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Wow best bread Ive had in ages. Awesome sourdough loaves and their baguette is to die for. I d kill for one of them tbings.
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Biscuits near Nestleton ON (77 Result(s))
We make incredible custom cakes by combining your ideas with our own to create the perfect cake for your celebration. Choose from over 100 designs in our gallery. We also specialize in branded logo cupcakes, unique cake pops, French macarons and cookies for every occasion. GTA delivery or pick-up available at our Markham location.
At Simply Decadent in East Gwillimbury, we make birthday cakes, wedding cakes, cupcakes, 3D cakes, cookies and other tasty delights! We also make allergy-free cakes and offer a catering service. Please see our website or give us a call for more details.
Bakery Nakamura is Toronto's first Japanese bakery established in 1993. Located in the J-Town complex in Markham, we are committed to making wholesome products that are made with fresh, natural ingredients. All products are made daily from scratch with no preservatives or additives used in the process. Watch us as we make everything straight from our open-concept kitchen to the showcase. Bakery Nakamura takes pride in selling items that are made daily, to maintain freshness and a high quality of standards so customers can trust the products.
Welcome to Cliffside Hearth A small craft bakery located in Toronto's east end, specializing in authentic handmade European style breads.
Lucullus Bakery has been a leading bakery of the finest European Pastries and Chinese Breads to the Richmond Hill and surrounding areas. We are committed to following the same century old methods in the preparation of our pineapple buns, egg tarts, and breads. Our dedication to quality and tradition has earned us the hallmark of being the ' Home of the best egg tart.' We never compromise, from the ingredients we select, to the packaging we use, our customers will always come first.
Lucullus Bakery has been a leading bakery of the finest European Pastries and Chinese Breads to the Richmond Hill and surrounding areas. We are committed to following the same century old methods in the preparation of our pineapple buns, egg tarts, and breads.