Wanda Beaver grew up in St. Catharines, Ontario, in the heart of Niagara's Fruitland. She baked her first pie at the tender age of nine, using the cherries she picked in her backyard and her grandmother's crimper. Wanda made her first retail pie while a student at the Ontario College of Art.Today, Wanda still bakes the comfort of home into each and every bite. Her staff of 15 happy pie-folk produces over 1,200 assorted goods every week.If you've taken a first bite of a dessert and tasted bliss, it was probably a Wanda's creation!The Kensington Market wholesale and retail bakery suppies delectable handcrafted deserts to restaurants and cafe throughout Metro Toronto.The bakery is open for retail sales, offering Wanda's baked goods at discounted prices.
Specializing in homemade cupcakes, the signature creation has got to be Rum Cupcakes, made with real rum. In addition to cupcakes, this bakery located on Baldwin in Kensington Village, sells cookies and cheesecakes.
Madeleines is the result of a shared love of food and life with family and friends. Kyla, her bother Dustin and their mom, Barb, all run the business together. Every delectable treat is handcrafted with care. We want you to be able to enjoy your favourite Madeleines, Pies and Baked Goods at the places you love to shop.
I am a self-taught cake designer and baker whose passion for cake decorating started many many years ago.
I will use my years of experience and creative skill to deliver unforgettable cakes time after time.
I am committed to exceeding my clients' expectations and delivering cakes that are both delicious and beautiful.
From our first consultation, I will work tirelessly to ensure that you're ecstatic with the finished product.
Dough Bakeshop is a small-batch artisanal bakery in Toronto that offers a variety of homemade baked goods, including bread, pastries, pies, and meals, all made from scratch using fresh, local ingredients and sustainable practices.
Mabel's Bakery is a Toronto-based company offering homestyle baked goods, artisan breads, and made-from-scratch prepared foods, prioritizing local and organic ingredients across its four retail locations.
Handcrafted couture cakes baked with love, care, and a delectable attention to detail.
To love what you do and do what you love is such a delicious way to live life. Savera Hashmi, owner and cake artist of The Pursuit of Frosting is thrilled to share her passion for baking with all types of clients and organizations looking for beautiful, unique and custom-designed cakes, cookies and cupcakes.
Forno Cultura is an alternative bakery space based in quality and tradition.We're third generation bakers who feed the local community with the true taste of Italy, using only the finest of natural ingredients and organic flours.