Boehmer, located on Toronto's trendy Ossington, focuses on local and seasonal Canadian food. Chef Boehmer's creations include ever-evolving dishes such as Chantecler Rouge Roasted Chicken Fricasse and his very famous Pan Seared Quebec Foie Gras and Lobster Mac & Cheese.
Drake has come to be known as an energetic hub for visual + performance art as well as dining and hospitality. we're known for providing one of Canada's most unique and sought after hotel and culinary experiences. As you can tell, we're clearly more than a place to eat and sleep: we are a Hotbed for Culture.
Cabaret is your style secret for vintage clothing. You are smart, sophisticated, and sexy, with style to spare! Walk through our doors and prepare to be dazzled and delighted by flapper dresses from the 1920s and vintage inspired dresses from 1930s, 1940s, and 1950s. This is where the magic happens because you create a style that is as unique as you are.
Homes First thirty years ago. Through experience and research we know that: It costs a lot to provide a safe stable, suitable home for Toronto's chronically homeless. It costs even more not to. We are here to provide a home first. We work with others to provide the supports people need to maintain their housing and rebuild their lives. We accept referrals from and draw on the knowledge and experience of other community service organizations to support our residents. These.
Patio now open. At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adega's specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices. Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.
Prostate cancer is a serious condition that can affect almost any man usually over the age of 45, but most commonly over the age of 60. It is the most common cancer men experience other than skin cancer, and it is the third leading cause of cancer deaths in North American Men. The prostate is composed of several different types of cells, but the cells that usually become cancerous are the gland cells. A cancer in gland cells is called an adenocarcinoma. Once these cells become cancerous, the disease can spread to the other cells and throughout the body. The cancer can grow at different rates, and doctors still do not know which cancers will grow quickly and which will grow slowly. The cancer becomes life threatening when it spreads beyond the prostate either locally or distantly to other areas of the body (Metastases).
Southlake offers almost 400 patient beds and accommodates more than 90,000 visits to the Emergency Department, 22,000 in-patient admissions, and 600,000 out-patient visits each year. As a regionally designated site, Southlake is responsible for developing and providing advanced levels of care to the more than 1 million people who reside in York Region, Simcoe County, and in some cases, as far north as Muskoka.