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Going along Broadway I have noticed the restaurant many times and finally decided to drop in for brunch to give it a go. We sat outside, we didn't mind waiting for a table there. Service was fine and the food came fairly soon. I had an excellent smoked ham benedict which came with cubed fries and a very fresh salad.
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this is our favourite vegetarian place in the area. Sometimes we have to wait, but worth it.
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Panhandler-The near Redroofs BC (7392 Result(s))
Our inn is a carefully restored 1912 Craftsman style home, a showcase of stained glass artistry, and a museum of antique objects related to the making and enjoyment of wine. We designed the Corkscrew Inn to be the type of place we like to stay when we're away - comfortable, luxurious, and full of interesting things.
If you've been having trouble finding that exotic tea you had once when you were in India or South America, Bayswater Tea Co. might be your best chance at finding it. The cafe and retail store offers more than 200 different types of tea. Black tea, white tea, green tea, rooibos – it's all here. One of the most popular teas is Divine Temptation, a richly-flavoured, aromatic black tea with chunks of hazelnut and nougat in it.
New Salon to Dunbar opened Since July 2008 The shop is happy to provide after hours requests by appointment only. Group packages including refreshments and private use of the shop are available including gift certificates
Second Cup CAFÉ & Cie est le plus important détaillant de cafés de spécialité au Canada. À ses humbles débuts en 1975, Second Cup consiste en un petit kiosque, établi dans un centre commercial, où l’on ne vend que du café en grains.
Proudly serving Vancouver for 37 years providing high quality materials, superb service, all at reasonable prices. All workmanship is guaranteed.
2741 4th Avenue W, Vancouver, BC V6K 1P9
Top 10 Brunch Restaurants, NY Brunch, Online Reservations
The Oakwood Canadian Bistro is a fun and unpretentious neighbourhood room specializing in down-to-earth Canadian fare and casual service. The bistro welcomes with a chic Canadian log cabin feel, while the name pays homage to the reclaimed wood materials used in the space, as well as Kitsilano's tree-themed street names. A staff of passionate industry professionals ensures a quality, welcoming experience. The concept for the Oakwood Canadian Bistro was drawn from classic French bistros, in which families invited the public into their homes to eat simply prepared, locally grown food in a warm, casual setting. Striving to utilize local, Canadian ingredients whenever possible, Executive Chef Michael Robbins and his team are guided by a food philosophy focused on fresh, house-made dishes influenced by French techniques. The small, seasonally changing menu caters to market availability and the sustainability of the products.
