Fine Dining Restaurants near Springville ON (340 Result(s))

Located at Eglinton and Davisville, this Italian great has been serving its community for 11 years. Grano is famous for their selection of seafood such as octopus and squid as well as their grilled chicken and vegetable dishes. There is also a bakery serving fresh baked goods, as well as an Italian gift shop.

A restaurant is all about food and mood. But a romantic back story doesn't hurt either. Luckily, Ned and Linda Spahic have all three in spades at their Yonge Street and Eglinton Avenue restaurant, Balsamico.

By using local ingredients and importing authentic Italian products Il Ponte achieves our unique brand of 'La Cucina Italiana'. Every dish aims to provide inspiration and palatial pleasure. At Il Ponte you can expect fresh made soups and salads, gourmet pizza and pasta, fresh fish and seafood dishes and local house butchered meats. Good wines will always be carefully selected to pair with our delicious food. Come join us for lunch and dinner Tuesday through Sunday and become part of a brand new tradition in a historic neighbourhood, the lower east side. See you soon!

Diners take flight on a culinary adventure as soon as they arrive at this unassuming strip mall in North Toronto, where varied tasty tapas dishes rule the roost. Menu picks, like goat cheese croquettes and the swooned-over eggplant with queso fresco, are always interesting. Service staff at this Spanish-style resto, where the vibe is equal parts electric and cozy, is well informed and professional. The chef's tasting menu relieves overwhelmed diners from having to pick from an abundance of temptations. The foie gras and ceviche with chips are standouts. The wine list is a blessing that spills over with choice for tapas pairings. If reservations are unavailable online, feel free to give us a call directly to accomodate your request.

An authentic French restaurant, Le Montmartre exudes an "air of France" with the music of Edith Piaf and Charles Aznavour playing in the background. For the last 13 years, the delicious gourmet dishes have been prepared to perfection, accompanied with well-selected French wines. The decor features paintings by Van Gogh and Renoir. The menu offers delectable dishes made only with the finest ingredients and freshest herbs.

With comfort at its heart, Capocaccia is a lighthearted and fresh take on trendy dining where guests can look and feel great, while enjoying the very best of Italian cuisine. We have an Italian Chef that puts Italian heart into every dish, from pizzas, pastas, antipasto and salads to the specials of the day.

During the '50s when dining out meant Chinese food or steak and lobster, these culinary cultures were cleverly combined in one kitchen. House of Chan is one of a kind and has maintained its popularity all these years. A large bar greets the diner, and comfortable red leather booths line the wall. The center of the room has long tables that can accommodate up to 10. Another room with round tables is available for private parties of up to 45. Décor in both rooms is Chinese, with interesting lantern fixtures. All steaks are USDA Prime and the finest lobster, from our live tank, is from the East coast of Canada. The high quality Cantonese and Szechuan food leads many of our customers to mix, match and share. Back ribs and Butterfly shrimp for starters, while chicken Chow Mein and fried rice with steak or lobster are popular examples. Pick-up and delivery is available. Gift certificates are available and our raw steaks, ribs and chops can be purchased for your cottage and B.B.Q. needs.

Rooftop restaurant on the 51st floor of Manulife Centre at Bay & Bloor with spectacular views of downtown Toronto & CN Tower. Dinner nightly from 5pm. Lunch Saturdays beginning at 12noon. Sunday Brunch from 11am to 3pm. Features main dining area, two lounges & a private room available for special event bookings.

This elegant Yorkville original is home to true Italian cuisine made from the fresh ingredients. Executive Chef Felice Vacca liberally applies the lessons he learned in his upbringing on his grandparents' farm in Rome in this handsome restaurant, where the component parts of every tasty dish are purchased daily. Nothing is precooked at this neighbourhood darling, and all of the menu's options can be prepared according to personal preference. Whether in the warm, romance-inspiring dining room or on the pretty outdoor patio, service here is uniformly excellent. Vaticano also showcases a separate section with a full bar that seats up to 15 ppl featuring quality espresso, wines by the glass, beer on tap and four flat screen televisons to enjoy sporting events such as daily hockey or soccer games. Look for the charming photos of Felice and visiting celebrities that line the wall.

On the quiet eastern front of Yorkville, set back behind a brick facade, Blu is an Italian restaurant based on authentic classic cuisine created by executive chef Massimo Callovini. Warmly lit stone walls and grand mirrors surround cozy leather seating and dark wood tables. Enter through a casual bar, which then leads to a hip, upscale dining room with an inviting ambience. Dinner is enhanced by the soothing live music Wednesday through Saturday. Enjoy impeccable service for intimate dining or for large private parties up to 110 guests. One will remember Blu as a true memorable dining experience. We specialize in all types of private functions such as weddings, corporate functions, presentations, product launches, fashion shows, etc. We provide our clients with a professional A/V system.

Yamato Japanese welcomes you to their restaurant. They are open nightly all week and are easily reachable by public transit and bicycle. They are in a lively surrounding acknowledged for its nightlife.

Sassafraz offers an exceptional menu serving market-driven, French-inspired Canadian cuisine.

Kick your taste buds up a notch with delicious Indian dishes at Colaba Fine Indian Cuisine in Concord. Our fine-dining style restaurant lets you escape to an exotic land while feasting on our tandoori, biryani or any number of our culinary creations.