Homard near Williams Point ON (182 Result(s))

Spring China house serve the best menu to Chinese food lovers in Toronto with fresh and delicious dishes in a cozy family atmosphere. We specialize in fast Take-out express delivery and catering of all sizes. Spring China house sincerely invites you to experience our authentic Chinese cuisine and fabulous services.

All of our traditional dishes such as the Lobster Bisque, Crab Legs and Fresh Lobster are included in our expanded menu which now includes New York AAA Striploin, Filet Mignon, Rack of Lamb, Chicken Breast, Fresh Atlantic Salmon and much more. Don't miss out on our Oysters supplied by Rodneys. The wine selection is perfect for pairing with our menu.

We celebrate simple ingredients and cozy atmosphere, honoring traditions and the many Italian grandmothers who cooked before us. This hidden gem in the heart of Midtown is difficult to beat. With our intimate dining room we settle you in elegance and provide impeccable service and cuisine, which is how we continue to thrive as a traditional Italian restaurant. Our emphasis is placed on on classic Italian dishes, with a focus on house-made pastas, hand-stretched pizza, and entrees like Mushroom Carpaccio and Gamberi Diavolo. Our dried pastas are carefully selected and imported from Italy. Lunch and dinner menus include a selection of pasta, salads, and a wide variety of desserts. The relaxing atmosphere, traditional dishes, thin-crust pizza and carefully selected wine list bring a piece of old world Italy to a renowned corner in the Forest Hill North neighborhood.

For over 30 years, Ristorante Boccaccio has shown a passion for Italian culture, reflected in the wine, food, service and décor, steeped in tradition to create an environment of warmth and familiarity. Under the guidance of Executive Chef Gino Marchetti, the menu highlights fresh, seasonal ingredients in delicious and authentic Italian dishes. Whether it's an intimate dining experience for two or a family gathering to celebrate life's milestones, the staff at Ristorante Boccaccio take pleasure in ensuring that your experience extends beyond dining.

Best Seafood.

Olive Oils from Greece, Italy and Portugual, Branzino, Sea Bream and Spigola Fish.

Patio now open. At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adega's specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices. Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.

Pearl Diver Restaurant is open and ready for Torontonians to get their feet wet. Serving an incredible new dinner menu 7 days a week and lunch Monday to Friday, a new concept, food philosophy and craft bar have re-emerged to complement the already world-renowned Raw Bar.

lbs. restaurant is an innovative dining concept that is shaking up the restaurant scene in Toronto’s downtown core. We truly bring a new meaning to fast, trendy, casual and high end dining. For your special event or business meeting, partial and full buyout facility rentals are available for up to 140 guests.