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Their customer is their priority ..they aim to please at the same time being very professional!!
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I went on Dec. 3rd for their brunch buffet. I had a great experience here for my first time. The food options were decent for a buffet, and it really hit the spot. The service, and atmosphere were great.
Friendly, and helpful servers with a clean restaurant. It had a nice family atmosphere with all the Christmas get togethers they had.
I go to a lot of brunch places, and in Mississauga there aren't many I'd go to but for a $40 brunch buffet you can't go wrong.
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Reservations were made 6 weeks ago as most restaurants are fully booked near Valentine's Day. However, North 44 was 1/2 filled.
Our coats were quickly taken, we were quickly escorted to our table which had wide comfortable upholstered chairs. The service was very good for the exception that our server was very soft spoken and I had to ask him to repeat the specials 3 times. I guess the noise level in the restaurant didn't help much. North 44 has some nasty acoustics going on. It was soooo loud inside - people talking over each other, etc. Definitely not a place I would want to go to for a romantic dinner.
On to the food. Appetizers ordered were the Soup of the day, Lobster Bisque with 'blah..blah..blah" (couldn't hear the waiter), Quebec Foie Gras with other stuff that sounded like a lot on the menu but actually looked like a stamp on the plate. $24.95 for a teeny sampling? Well, as small as the serving was, the taste was really good, as was the texture. And I don't like anything with a ducky/goosey flavour...so this dish was surprisingly quite good to me. The lobster bisque had bisque foam on the top that tasted like lobster water (yuck). The bisque was seasoned perfectly for me and had a hint of cinnamon. The slices of seared? lobster (?) inside the soup was a nice surprise. The serving size was generous... probably too generous for such a rich tasting soup.
Entrees ordered were seared BC halibut in banana leaf. It arrived with a side of barely warm basmati rice. Also ordered was the braised beef short rib 'rubbed with spiced cocoa rub & served with soft polenta.
The halibat was unwrapped at the table. It looked impressive enough until you looked closely and noticed the whole top of the halibut was covered in slivers of fresh ginger. The fish tasted like ginger and not much else. As if that wasn't bad enough, the halibut was overdone. Severely overdone. The basmati rice was bland and tasteless...and cold.
The waiter, when informed, replaced the halibut dish with a quick cook entree of grilled Ahi Tuna - which was grilled perfectly and had good flavours, albeit, again, portion size was extremely small for $42.95.
The braised beef rib dinner was what I found most disconcerting. When the plate was brought over, I thought they had brought me another appetizer. The serving was that small! I would put the meat portion at 4 oz (maybe) . It sat in the middle of a pool of creamy polenta that was as soupy as cream of wheat. But...it tasted good. I didn't detect any of the 'spiced cocoa rub' flavour in the meat, but the dish did taste good and probably would have tasted better if there was more of it and maybe a few sprigs of string beans or some kind of veg. 2 'sauteed' strips of red bell pepper does not count as veg.
For dessert we ordered the Chocolate Bomb and Kashmiri Chai Brulee. Dessert was disgustingly sweet but was also well balanced with the tart fruit coulis spread across the plates.
The only alcoholic beverage ordered was a Lipstick Martini or Martini Lipstick. It was okay.
I don't know if my expectations were too high for this restaurant or if it's because I am a true foodie and a great cook that I expect that when I go out to eat in a restaurant the food will be better than what I can cook myself. I found only a part of that to be the case.
If you can't cook good food at home and you do want good food to eat, then I would recommend North 44. But bring money. Lots of it cause their meals are not filling. If it weren't for the delicious black olive artisan bread and endless water refills, I would have gone home starving.
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I loved the atmosphere. Will go back to have the tuna tartare. I had some beef thing on lettuce - it was incredibly bland and for desert I had the eclair which was stale and the cream was hardened. But the atmosphere is great and for Winterlicious they have a new menu so may check it out.
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Always a great experience coming to the Diplomatico. you'd think that Nonna was in the kitchen the food is so delicious and authentic but close enough the chef their Malic serves up his own signature style on a plate each and every time we come in.
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Maple-Ridge-Inn-B-B near Hanlan ON (1272 Result(s))
Independently owned and operated since 1932, I.D.A. pharmacies are run by local pharmacists who pride themselves on keeping their communities healthy through personalized care.
15, Stavebank Rd South, Mississauga, ON L5G 2T2
Fine Dining, International, Continental, Brunch, Breakfast, Extensive Wine List, Prix Fixe Menu, Restaurant With Parking, Restaurant With Party Services, Restaurant With Private Rooms
Come and join Breakwater Restaurant at the Village by the Lake, in Port Credit, a boutique waterfront village with a library, marina, harbourfront and quaint shops. The elegant restaurant is located on the lobby level of The Waterside Inn, located in Port Credit, Mississauga. A fabulous combination of exceptional cuisine, superb service and outstanding wines await. Enjoy parking for free, viewing the Port Credit Harbour while being welcomed by tables set with crisp linen, sparkling silver and fine china. Each dish is an inspiration, a skillful blend of fresh ingredients, artistically presented. Join Breakwater for that special occasion, or just a memorable outing with friends, family or business associates. Reduced corkage prices on the B. Y. O. W. program of $10.00 per bottle. Valid Monday through Friday. Please inform your server upon arrival of the Promotion or Event.
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A Brisket is a cut of meat from the breast or lower chest of beef. Our brisket is marinated for 24 hours in our 5 spice recipe. Then we slow cook the brisket in our sweet and savoury sauce which enhances the taste of our Gourmet Sandwiches. Specializing in Gourmet Sandwich Platters for your Important Events
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The longest serving pub in Bloor West Village... Now in our 2nd century we are the area's original craft beer destination... Take a look around & enjoy yourself...
Come savor a delicious creation at Burrito Zone. You can get there by public transit and car. They are established in a surrounding characterized with parks and merchants.
2537 Yonge St, Toronto, ON M4P 2H9
Caterers, Caterers, Canadian Cuisine, American Cuisine, Wheelchair-accessible Restaurant
Mark McEwan and North 44 are proud to launch the next generation of personalized catering. Whatever you want we can do. Whether the gathering be small or large, intimate or casual, professional or romantic, we will arrange everything according to your precise requirements.
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66 Wellington St W, Toronto, ON M5K 1K2
Fine Dining, Continental, International, French, Fusion, Restaurant With Party Services, Restaurant With Private Rooms, Restaurant With Terrace, Restaurant With Bar
Nestled in the atrium of Mies Van der Rohe's modernist TD Towers, Bymark reflects the dynamic energy of Toronto's bustling financial district. The bar is a mix of leather and wood, flooded with sunshine during the day and a dramatic mix of candlelight and cityscape at night. The glittering dining room impresses with Yabu Pushelberg's timeless design, both a focal point and a stage for a memorable meal. Bymark may be a few steps below ground, but its décor and service exceed expectations.
Importing the tradition of the classic European café to North America, Café Crêpe specializes in Parisian sweet & savoury crêpes, French baguette sandwiches, and grilled Italian panini. As an international café, Café Crêpe also offers world classics like half-pound certified Angus burgers, pommes frites (french fries), thin crust pizza, and a full traditional breakfast menu that includes Eggs Benedict and an exciting variety of omelettes, among other specialties. In addition to serving exceptional Italian roasted Lavazza coffee, Café Crêpe is fully licensed, offering a vast selection of alcoholic beverages and cocktails, along with select beers and wines.
Cafe Diplomatico was first opened in 1968 by Rocco Mastrangelo Sr., shortly thereafter younger brother Paul came on board. The brothers envisioned having a typical Italian bar where Italian nationals could gather in the morning over coffee. At a time in Toronto when outdoor dining was almost unheard of, the sunny patio quickly caught on and now almost 4 decades later what started out as an innovation in the neighborhood has now set the standard.
Over the years the popularity of the Diplomatico has caused the bar to expand into a full restaurant eventually taking over the store next door as well. The dip (as it is affectionately referred to by it's many regulars) has had staying power due to it's versatile & reasonably priced menu paired with it's comfortable & unpretentious atmosphere.
Approaching 5 decades the restaurant is still owned by the Mastrangelo family, younger brother Paul now runs it with Rocco Mastrangelo Jr.
Unit 15-7700 Bathurst St, Thornhill, ON L4J 7Y3
Mediterranean, Brunch, Breakfast, Restaurant With Delivery Services, Restaurant With Party Services, Kosher Restaurant, Take-out
An abundance of tasty choice recommends this kosher dairy restaurant in Thornhill. Bagels, pancakes, omelettes and French toast lead the pack on a menu that spills over with flavourful options, including many designed to delight vegetarian-only tastes. The cozy atmosphere could be lifted right out of your own kitchen, and the service is friendly and attentive.
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