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My-Local-Event-Rentals near Cleveland Park BC
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Located on the third level of Shangri-La Hotel Vancouver, MARKET offers a casual, upscale menu focused on seasonal, regional ingredients, and the incorporation of global influences. Executive Chef Ken Nakano works with his team and local producers to deliver a top notch product that honours the restaurant's namesake, giving local Vancouver residents and visitors a truly world class experience.
Considering this is a restaurant of a world acclaimed chef, the food is no more expensive than many Vancouver restaurants! Food and atmosphere are not compromised.Read more
Groundswell Cafe invites you to their dining room. Explore a menu featuring barbecue and a bar-b-q and grilling menu and can get there by public transit. They are positioned in an area filled with parks, restaurants and merchants. Payments by American Express, MasterCard and Visa are recognized.
Notch8 embodies the timeless qualities of the Fairmont Hotel Vancouver's heritage, history and hospitality. Located in the lobby of the Fairmont Hotel Vancouver, Notch8 is a place to relax and watch the world pass by. A perfect mix of new and old world charm, this familiar location has a splashy new style. Rich hues of colour and warm woods mixed with brass details heralds back to a bygone era of grand railway hotels. The name Notch8 pays homage to the hotel's place in Canadian history as one of the legendary railway hotels built by the CP and CN railways companies. Executive Chef Cameron Ballendine brings his global experience home, combining passion for local products with an international flair creating classic + simple + fresh food. Menu items tempt even the most discerning carnivore featuring prime cuts of Certified Angus Beef, Sakura Farms Pork and Innisfail Lamb. Fish lovers can choose from the freshest BC Wild Salmon, Haida Gwaii Halibut and mouth-watering Ahi Tuna.
YEW seafood + bar - a dramatic restaurant with an open, interactive kitchen, features the freshest seafood the west coast has to offer. Executive Chef Ned Bell and the YEW team support a "Farm to Table" philosophy, sourcing ingredients from our local oceans, rivers and farms. Enjoy cocktails in... front of the fireplace or at our intimate cocktail bar.
Village Bistro serves Canadian comfort food in the heart of the West End. In our made-from-scratch kitchen we serve bistro classics that channel the country's rich flavours from coast to coast. Behind the bar we serve rotating craft beers, a concise local wine list, and classic cocktails. We believe in exceptional quality and exceptional value served in a warm neighbourhood gathering place.
The Wedgewood Hotel and Spa is one of Vancouver's leading luxury downtown Vancouver hotels. Located amidst the gardens and waterfalls of the fashionable Robson Square in the heart of Vancouver's thriving cosmopolitan core, the Wedgewood has become a landmark. Privately owned and operated by Greek born owner, Eleni Skalbania, the Wedgewood has been a rarity amongst Vancouver hotels as a family-run boutique hotel providing a home away from home for countless guests. The abundance of flowers, fine antique pieces and original works of art characterize the eighty-three rooms and suites boutique hotel. Key features which make the Wedgewood stand out from other Vancouver hotels is Eleni's persistent attention to detail. Enter Bacchus Restaurant and Lounge and you are instantly surrounded by luxury, with richly upholstered furniture, warm, dark wood and light fixtures imported from Venice personally by Eleni. To further enhance your oasis in the heart of Vancouver, the Spa at the Wedgewood invites you to enjoy exclusive treatments featuring the renowned Epicuren Skin Care line with all natural ingredients. As one of the best Vancouver hotels, the Wedgewood boutique hotel has received numerous awards over the years, both for its Bacchus Bar and Restaurant (awarded Best Bar in Vancouver for nine consecutive years, Georgia Straight), Spa at the Wedgewood (awarded Best Day Spa in Vancouver , Georgia Straight) along with the hotel being rated one of the best hotels in North America by key publications such as Condé Nast Traveler and Travel and Leisure.
The Kaboom Box welcomes you to their restaurant. Discover a menu offering hamburgers and seafood, priced at less than $10. They gladly provide a take-out menu and catering services and are open at night from Tuesday to Saturday. They are easily accessible by car. Payments by American Express, Interac, MasterCard and Visa are recognized.
A body-positive, eco-friendly and socially conscious company providing natural feminine hygiene, personal care and fertility wellness products globally.
Nested on the boarder of historical Chinatown; Torafuku invites you to experience simple, yet adventurous interpretations of pan Asian flavours. Explore contemporary dishes crafted from local ingredients sourced by local farms complemented by carefully selected wines, local craft beers, and a fashionable cocktail list.
The restaurant is located just shy of chinatown on main in a less traffic area with plenty of access to street parking. We tried their spicy tuna belly roll, fried chicken wings and crispy market fish which was very moist inside We also had their chocolate cake and ovalatine creme brulee which was pretty good and so Asian. All the dishes were creative and tasty. A nice casual atmosphere to share some bites and Asian beers.Read more
Mom's Grilled Cheese Truck invites you to their dining room. They graciously provide a take-out menu and reservations and are readily reachable by car.
Waste Management provides commercial and industrial trash collection, as well as recycling and dumpster services.
We support a number of local community organizations with employee volunteerism and event participation.
Waste Management is dedicated to serving customers and communities as a safe and comprehensive service provider, a good corporate citizen and a responsive environmental steward.
Gallery Café & Catering: Vancouver Restaurant & Event Caterers. For more than 20 years, Gallery Café & Catering has been serving healthy, delicious bistro-style cuisine that’s both local and organic. Located in the Vancouver Art Gallery, our location is both stunning and serene. We offer one of the most beautiful outdoor patios in the city. Enjoy award-winning interior design and classical music in our stunning garden setting, all which are the perfect backdrop for our West Coast and European-inspired dishes.
If you love our food, you’ll love our catering services. Both corporate catering to-go and event catering options are available.
Of all the great plates you'll find at Bacchus Restaurant in the Wedgewood Hotel, the one on the wall tells the story best. It's the plate inscribed with the Four Diamond Award from the CAA/AAA. It is a perfect companion to the Wedgewood's own Four Diamond rating, an honour indicating that this rooms' service is second to none. Walk through the Hornby Street entrance, and Bacchus' attention to detail is immediately apparent. You are instantly surrounded by luxury, with richly upholstered furniture, warm, dark wood, and light fixtures imported from Venice personally by owner Eleni Skalbania. A large canvas depicting Bacchus himself, Greek god of wine and revelry, presides over the room. Lee Parsons presides over the food as Executive Chef. With food like this, you would naturally expect an outstanding wine list, and Bacchus does not disappoint. From the West Coast to France, Italy, South Africa and Australia, Bacchus takes xenophiles on a tour of the world's finest vineyards.