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It’s easy to miss newly opened Nakamori-it occupies the former home of Scarborough’s Zen Japanese Restaurant-but chef and owner Nobuyuki Nakamori is busy inside concocting various dishes in preparation for this month’s grand opening. It’s a cozy and intimate spot, with choices of standard tables, two low Japanese-style tables and the sushi bar, where you can admire the chef’s plating skills. Chef Nobu most recently worked in the kitchen at Susur Lee’s Bent, and he credits Lee with instilling in him the importance of food presentation. As each dish proves, this lesson has been well learned. Fine restaurant offering Innovative Japanese cuisine in downtown Toronto. We offer a variety of sushi and a multitude of entrees, come try our Fine Sushi and fish&chips!! Make a reservation now 416-265-7111!
Nobo created probably the best contemporary Japanese fusion restaurants in all of Toronto. from the starter, drink, to even the dessert - a must try experience. Even the location is a blend of Japanese reliance on word of mouth in a indescreet area If you can call Caddys as a Canadian landmark. Try the Pizza. She even uses the Tatami server. Read more
Perfect Chinese Restaurant is the ultimate delicacy since 1984 and the benchmark for Toronto seafood and Cantonese restaurants. We are open 24 hours a day, 365 days a year, providing various delicacy Chinese food and fresh seafood, including lobster, king crab, Vancouver crab, and different fresh fish, and dozens of high-quality dim sum.
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This is one of my favourite Chinese restaurants because of the food alone. Sure the service is nothing to write home about, and the atmosphere is just above par- I go here for the food! Their peking duck is great, the fried beef with broccoli is even better and the braised tofu dishes are awesome as well. Highly recommended. Read more
Over 20 years, Vietnam Noodle Star has always put customer first as our goal. We use the freshest ingredients and unique cooking methods, with dedicated service, many customer see us like their second home
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nice decor, very tropical like~ my brother and I ordered small sized Pho /w our choice of 3 items in it, it came out fast and steaming hot~ Thai basil was really fresh, like they just picked them up from basil plant a minute ago, awesome~ we also ordered 3 skewers of beef Shish Kobab, mid-well interior was excellent and juicy~ we also ordered fried lemon grass chick wings, this is really bland, we had to add white peppers and hot sauce to make the wings eat-worthy, other than that, the wings are pretty juicy and moist~ finally, the reason why we won't come back to this restaurant is because there was a server cleaning the chop sticks on table at that night~ she dropped a chop stick on the floor (by accident), and she glanced at the fallen chop for a sec, and pick it up, and return it to the cleaned tray of chop sticks~ pretending nothing had ever happened~ that was so horrifing because we might be using the dirty chop sticks~ Yak~ triple Yak~ I mean, couldn't she just return the dirty chop stick in the "to be washed" bin and just get over it~ NEVER EVER return it to the tray of cleaned chop sticks~ this happened around 11:10 pm on June 1st, 2010~ Read more
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