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Fine Dining Restaurants near Codrington ON (334 Result(s))

MEET VIV VIV is a unique and chic contemporary supper club and bar lounge where the lux surroundings, vivacious cocktails, approachable international ingredients and flavorful cuisine that truly delight the senses. Relax and pamper yourself while embracing first hand our truly exceptional service experience. We are located on the eastern edge of the Toronto’s vibrant financial district just inside the Cosmopolitan Hotel.
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Very cool little up-scale "hole in the wall" to hit after a show for some good wines by the glass, and a little to munch (great cheese plates) etc. It has a slick, hip, modern vibe/atmosphere going for it.... not too bright, not to dark... We did not do the full dinner, but would def go back. Read more
Yamato Japanese welcomes you to their restaurant. They are open nightly all week and are easily reachable by public transit and bicycle. They are in a lively surrounding acknowledged for its nightlife.
lbs. restaurant is an innovative dining concept that is shaking up the restaurant scene in Toronto’s downtown core. We truly bring a new meaning to fast, trendy, casual and high end dining. For your special event or business meeting, partial and full buyout facility rentals are available for up to 140 guests.
Our favorite place to eat out.... we love everything about this place..... from the food to the service and especially the design and attention to detail. We always have a great time and leave feeling a little spoiled. Read more
Sassafraz offers an exceptional menu serving market-driven, French-inspired Canadian cuisine.
Great menu and service. Particularly enjoyed the summerlicious menu. Steaks are cooked to order and the fresh fish is amazing. Great place to people watch, especially when celebrities are in town. Love the dessert menu. Read more
Patio now open. At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adega's specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices. Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.
The seafood arm of this swanky downtown resto is marked by a strong devotion to sustainability and seasonal fixings. An innovative menu of hot and cold dishes - all of them immediately emblematic of The Chase's powerful desire to let the natural taste of the ocean-derived main player get top billing - is what's most remarkable about this luxe spot. The place, all bright lights and handsome furnishings, looks great. Throw in thoughtfully prepared seafood dishes and a high-end selection of vino with which to wash it down and you can call your pursuit of an excellent meal fulfilled at The Chase Fish & Oyster.
The romantic street lights of ELM street, just off the rush of Yonge and Dundas is a quaint Italian restaurant, Donatello.
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Seriously, best restaurant i have been to! Donatello on Elm in Toronto - the service was sooo good - made very special by our knowlwedgable server! The food - sublime! I highly recommend it! What a night!!! The lamb was perfect, and the seafood pasta in a pernod cream sauce to die for. Such wondeful hosts! OMG!They even wrote Happy Birthday Michelle in chocolate around my tiramisu. Such a special night! Read more
Jump Restaurant invites you to their establishment. They are open late from Monday to Friday. You can get there not only by public transit but also by bicycle. They are in a lively neighborhood known for its nightlife.
Even a snowstorm doesn't keep Toronto diners down, as we discovered last weekend at Jump in January. It was quieter than usual due to the weather, but our food was very good. We had an extremely affable waiter from England. The service started out a bit slow, with water poured and wine ordered but 25 minutes before some bread arrived. If we hadn't been so hungry beforehand we might not have noticed. Otherwise, the food was excellent. The Bacon-Wrapped Boneless Quail appetizer was absolutely delicious. The Wild & Tame Mushroom Soup was good, but as we told our server, it needed some cream to give it more depth and round out the taste. The Mahogany-Glazed Black Cod with Lentils was very good, and my partner had the delicious Beef Tenderloin. We'll come back again, but the pacing is a bit slow, so you can't be in a hurry if you're dining here. Read more
On the quiet eastern front of Yorkville, set back behind a brick facade, Blu is an Italian restaurant based on authentic classic cuisine created by executive chef Massimo Callovini. Warmly lit stone walls and grand mirrors surround cozy leather seating and dark wood tables. Enter through a casual bar, which then leads to a hip, upscale dining room with an inviting ambience. Dinner is enhanced by the soothing live music Wednesday through Saturday. Enjoy impeccable service for intimate dining or for large private parties up to 110 guests. One will remember Blu as a true memorable dining experience. We specialize in all types of private functions such as weddings, corporate functions, presentations, product launches, fashion shows, etc. We provide our clients with a professional A/V system.
Very nice place, service is excellent and very nice live music. we went twice so far to this restaurant and will visit again. Nice environment and very pleasant staff. Read more
The finest hotels have legendary restaurants, and The Hazelton meets that requirement with Mark McEwan's 'ONE' at The Hazelton Hotel. Mark McEwan is already the chef/proprietor of two of Toronto's most esteemed restaurants, North 44 and Bymark. McEwan's 'ONE' at The Hazelton will offer 24-hour room service and private catering throughout The Hazelton. Hotel guests can take advantage of special catering services within the Silver Screening Room and dining rooms or have the meal served in style in their own suite. 'ONE' at The Hazelton Hotel will be the place to dine and experience food along classic French and Italian lines, coupled with the best of fresh Ontario produce. In order to fulfill YabuPushelberg's request for the highest quality in materials, 'ONE' at The Hazelton Hotel is surrounded with rich wood flooring, smoked glass, beautiful cowhide, mirror paneling, and precious boldly striped tiger-eye onyx. 'ONE' at The Hazelton Hotel also includes one of the largest street level
Come savor an appetizing dish at La Societe. They are open at night all week and are easily accessible by public transit but also by bicycle. The neighboring location is memorable for its parks, restaurants and stores.
During the '50s when dining out meant Chinese food or steak and lobster, these culinary cultures were cleverly combined in one kitchen. House of Chan is one of a kind and has maintained its popularity all these years. A large bar greets the diner, and comfortable red leather booths line the wall. The center of the room has long tables that can accommodate up to 10. Another room with round tables is available for private parties of up to 45. Décor in both rooms is Chinese, with interesting lantern fixtures. All steaks are USDA Prime and the finest lobster, from our live tank, is from the East coast of Canada. The high quality Cantonese and Szechuan food leads many of our customers to mix, match and share. Back ribs and Butterfly shrimp for starters, while chicken Chow Mein and fried rice with steak or lobster are popular examples. Pick-up and delivery is available. Gift certificates are available and our raw steaks, ribs and chops can be purchased for your cottage and B.B.Q. needs.
I absolutely love this place! Although the atmosphere of this restaurant is rather dark, gloomy, and sketchy, they have one of the best steaks and lobster in town. Usually we order bbq ribs and potato fries for appetizers. These appetizers are usually mediocre. As for the entree we always order the rib eye steak as well as 2lb-4lb lobster. The rib eye steak at House of chan is one of the best steaks I have ever had. The steak at House of Chan melts in your mouth as you eat it. This type of steak should only be eaten if you enjoy the natural taste of steak, and are expecting no additional added flavours. The lobster is usually just as good as the steak. They offer you a rich butter as a dip. I really enjoy this dish as well. Read more
Top notch restaurant. View is spectacular! Bar is impressive. Place to go for an ultra special occasion! Read more
Sotto Sotto brings the romance of Italy to the heart of Toronto. Guests are captivated by its enchanting atmosphere, coupled with authentic Italian cuisine and a wide variety of wines. Perfect for a romantic evening by candlelight. Sotto Sotto presents an ideal escape from the ordinary with its inviting décor and delicious Mediterranean dishes. It's no wonder Sotto Sotto attracts so many celebrities. Reservations by phone only.
very good i love it very so much! Read more
Reds Wine Tavern redefines social dining with culinary confidence and an engaging decor. Uncompromised values, timeless spirit and sociability prevail in a relaxed atmosphere. Our welcoming staff exude a warm personality and a true passion for food and wine. Converse with our executive chef and sommelier at our unique communal tasting table while enjoying one of our hand-crafted sharing plates.
Canoe Restaurant & Bar welcomes you to their dining room. They are open nightly from Monday to Friday and are readily reachable by public transit and bicycle. They are established in an area filled with merchants and parks.
If you're looking for fine dining with great service and a relaxing atmosphere in Toronto, you'll need to look up to the sky and search for Canoe. Food: The menu is simple yet it's high quality and well prepared dishes with great wine and drinks pairing. We decided to go with an app, an entree, and dessert - although the dishes didn't surprise us, they still met our expectations of high quality. The real treats were the Oyster Boy's Finest and Pan Seared Quebec Foie Gras, each being a great start to our meal. Although it was great, it didn't end with a bang. The meal kept its pace right through to dessert. Service: The wait staff were very attentive and accomodating. Our server was attentive to our needs, and was engaged without being too involved in our dining experience. I was impressed by the service from everyone this evening! Atmosphere: I would definitely recommend trying to reserve a table by the window. The place is beautiful with the simple and modern decor, though the view of the city is an added bonus to your meal. It's definitely worth the visit if you're looking to dine in the sky with a great meal, but be prepared to empty out your wallet, because this place isn't cheap. Read more
Paese Ristorante welcomes you to their restaurant. They are open at night all week. You can get there by public transit. The surrounding location is remarkable for its parks and merchants.
Wow! what a great spot on King Street. Owner Tony Loschiavo has done it again. Newly opened Paese on King Street delivers. With a beautiful upscale atmosphere, fun and not pretentious, he is going to give the others on this King St West strip a run! Excellent food, great friendly genuine service. Can't wait to return for their bar menu that promises to have bar snacks with a twist. Big portions, affordable prices. Read more
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