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Absolutely divine - food is great, the service is excellent and a fantastic location for foodies of all backgrounds.
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I don't think you can go wrong with that place. I went there for my birthday, best service I had and how great to enjoy the melody of the piano in the background. The filet mignon was great and I can't wait to try the oysters and hopefully I get lucky enought to sit on the roof top patio during summer!
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Maria's is a Kitsilano institution. The atmosphere is everything you would expect a Greek restaurant to offer complete with pictures of Greek scenery adorning the walls. The food is really good and even my wife who is not the biggest fan of Greek food loves the food at Maria's. I usually have what I had on our most recent visit...one of the souvlaki dinners. Our most recent trip I had chicken souvlaki and the chicken was perfectly tender and the potatoes and rice were great too. Next time you have a hankering for Greek food visit Maria's Taverna on 4th!
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Homard near Crescent BC (149 Result(s))
Welcome to Finest At Sea Ocean Products Ltd. We are the leading provider of the finest quality seafood on the West Coast. All our products are 100% wild and are caught by our own fishermen through sustainable fishing practices. We have been operating since 1977 as F.A.S. Seafood Producers Ltd. and Finest At Sea was established as a 'boutique-style' seafood company here in Victoria and has expanded to several locations in Vancouver.
Lobster, Queen Charlotte Island Dungeness Crab, Alaskan king crab and a large variety of clams, scallops, mussels and oyster species. Live shellfish can be purchased and packed for travel for shipment around the world. Live crab and lobster can be cooked for you in our big steamer pots at no extra charge.
Fine continental dining at 553 feet (167m) for an unobstructed view of Vancouver, the coastal mountains and the ocean. Windows specifically angled for maximum viewing of the city below. One revolution completed every 60 minutes. A stunning combination of great food and a magical panoramic view. Together they make us famous. Enjoy your experience!
1600 Howe Street, Vancouver, BC V6Z 2L9
Full Dining, Cocktail, Patio
Embracing the harmony of Peruvian and Japanese cultures.
False Creek dining room and patio, open daily 12-10pm & available for take-out
Ambleside...
From the fisherman's ship to the Granville Street strip - here, the seafood is as fresh as the crowd. So roll up your sleeves, tie on a bib, grab a mallet and dig in - The Fish Shack has arrived.
791 Georgia St W, Vancouver, BC V6C 2T4
Four Seasons Hotel Vancouver, Online Reservations, Seafood, Bar, Reverse Happy Hour, Hotel, Private Dining, Brunch, Breakfast, Lunch, Dinner
YEW seafood + bar - a dramatic restaurant with an open, interactive kitchen, features the freshest seafood the west coast has to offer. Executive Chef Ned Bell and the YEW team support a "Farm to Table" philosophy, sourcing ingredients from our local oceans, rivers and farms. Enjoy cocktails in... front of the fireplace or at our intimate cocktail bar.
Mosaic Grille focuses on locally sourced produce, sustainable seafood and choice ingredients with careful and creative preparation. Overlooking Burrard and Georgia Streets, enjoy the casual elegance for breakfast, lunch and dinner. Join us in the Mosaic Bar for savory light fare options, local beers, signature cocktails and a diverse selection of VQA wines. One of the most popular lunch menus in Vancouver, the selection is composed of entrée salads, signature sandwiches and plates, there is something to appease every appetite. Chef Thomas Heinrich brings his artistic touch to Mosaic's refined dinner menu. Seasonally inspired, simple and fresh ingredients are harmoniously combined to satiate the palate and the senses. Reservations: Recommended for dinner.
COAST's entry welcomes guests through a street-side lounge bordered by fire pits. Doubling the former restaurant's capacity, the top level seats 120 and the main level seats 125, including a dramatic 20-foot circular 'Oyster & Chowder Bar'. Beyond, guests will be drawn to a warm and intimate mezzanine featuring a signature 'Boardroom Table' and a private dining space. At the 24-seat 'Oyster & Chowder Bar', Atlantic and Pacific Coast oysters will be shucked along with signature dishes like Dungeness crab cakes, seafood platters, lobsters, chowders and sushi. Landlubbers may select juicy cuts of Triple A Canadian Prime beef. A well balanced wine list features 100 wines stocked full of Pacific Northwest gems.
Located in stunning Coal Harbour at 1055 West Hastings St, our New Orleans inspired soul food menu features local seafood and traditional Creole & Cajun dishes. Signatures dishes include: Fried gator & Hush Puppies, Classic Gumbo, Southern Fried Chicken and Jambalaya to name a few. Our wide selection of freshly shucked oysters are sourced from coast to coast and our highly skilled shuckers are sure to wow you as they prove why Chewies shucks them the best. The buzz and energy that fills Chewies Steam & Oyster Bar on a nightly basis will whisk you away and leave you so relaxed you will never want to leave. In three words your experience will be… Super, Wicked, Awesome. Our steam bar which showcases local Salt Spring Island mussels cooked to order while you watch is unique to Vancouver.
777 Thurlow St, Vancouver, BC V6E 3V5
Seafood, Iconic Landmark, Award-winning Patio, Sustainable, Lccal, Wines, Cocktails, Steaks, Great People Watching, Celebrities
Welcome to Joe Fortes Seafood & Chop House, located near fashionable Robson Street, in the heart of downtown Vancouver. Specializing in classic, American cuisine since 1985, Executive Chef Wayne Sych prepares each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen and other food artisans. Serving more than 50 kinds of fresh fish, premium oysters and thick cut chops, Joe Fortes Seafood & Chop House signature dishes have become a favourite with locals, celebrities and tourists alike. With live entertainment and more than 10 unique dining spaces, we're the perfect spot for your next social or more intimate dining experience. Be our guest today and enjoy the true meaning of hospitality.
Maria's Taverna was established in 1987 by Maria and her family. Her hard work and dedication has established a reputation as one of the finest Greek restaurants in Vancouver. Maria had worked in various Greek restaurants such as Orestes before branding her own style of Greek food. Her specialty items include her Kleftico (roast lamb), Paithakia Skaras (lamb chops), Mousaka, and her Chicken Souvlaki. She is also known for her Homous and Taram and sizzling Saganaki. We guarantee you won't be disappointed in visiting Maria's Taverna. OPA!
1501-1172 Alberni St, Vancouver, BC V6E 1A5
Banquets, Weddings, Gift Cards
Kirin has a reputation among food connoisseurs both locally and overseas for providing its customers with a first-class dining experience: quality food meticulously prepared complemented by unsurpassed service in a comfortable ambience. It specializes in both Northern Chinese and Cantonese cuisine, and is well-known for its preparation of seafood in both traditional and exotic styles. Over the years, Kirin has put in endless efforts to expand its client base. Among them are head of states, politicians, personnel from consulate general offices of foreign countries, senior executives of large international corporations, and celebrities such as movie stars and sport superstars. The efforts of Kirin have been well-rewarded: it received the Certificate of Entrepreneurial Achievement issued by the Government of British Columbia in 1991 for its contribution to the economic diversification of B.C.
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