Intimate near North Delta BC (257 Result(s))

The Keg Steakhouse + Bar is the undisputed Steakhouse leader in Canada, with a presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience.

L'Abattoir is located in the center of Gastown between historic Gaoler's Mews and Blood Alley. The restaurant was built in the 19th century and is the site of Vancouver's first jail. Originally buttressed to the city's main butchery and meat packing district, the name L'Abattoir pays homage to the neighbourhood's colourful past. Set in a refurbished brick and beam building that combines classic French tile work with industrial fixtures, natural wood, and glass and steel finishes, the restaurant offers a bar and lounge setting, elevated dining room and plush, sun soaked atrium. Chef Lee Cooper and Owner / Operator Paul Grunberg are dedicated to highlighting the finer points of eating and drinking in L'Abattoir's informed but informal setting. French influenced West Coast fare is paired with Wine Director Lisa Haley's eclectic wine program and Bar Manager Thor Paulson's innovative cocktail list to offer a truly unique dining experience.

In a world that constantly moves faster as we lose ourselves in a hectic pace of busy, it is nice to know that there is a place where time slows down and we find that buried smile. Our journey started in gelato with a passion to be the best possible in every breath focusing on quality and flavour. Using only the best ingredients, we work with local farmers and feature flavours that aren't manufactured but handcrafted and change with the seasons. With every bite Maestro James and his crazy amazing team strive to take you on an experience of Italy with every moment you share with us. It is because of you, that we are possible, so thank you for loving what we do. Slow down, take a deep breath and enjoy, you deserve it!

Come taste a delicious meal at Devil's Elbow Ale & Smoke House. Their bar is the ideal spot for after dinner drinks. They are open after-hours all week. You can get there not only by public transit but also by bicycle. The surrounding location is memorable for its restaurants, merchants and parks.

In a city blessed with an abundance of restaurants, Chambar has earned it's place among the best. Awarded 'Best New Restaurant' in 2004, Chambar is the perfect balance of fine dining without the formalities; the food is exceptional, with a commitment to fresh seasonal produce, Belgian themed with North African influence. Leave your day at the door & enjoy the essentials - food, service & great music. Experience stunning cocktails, an extensive Belgian beer list, and an interesting selection of affordable wines. Dessert is no mere afterthought - they are utterly delicious. Chambar - an unpretentious fling with fine dining.

Salt is a tasting room specializing in artisanal cheese, small-batch cured meats, and a dynamic array of wines, beers and sherries. Guests assemble a Tasting Plate from our chalkboard's selection of 10 cheeses, 10 meats, and 10 condiments. The wine list is dynamic and constantly evolving. Global in nature, one can always expect a sampling of vinous delights from our own backyard, or your favourite wine regions the world-over. The selections change constantly, making it almost impossible to have the same Salt experience twice.

Dine in a warm cozy room and enjoy our West Coast cuisine made with the freshest of ingredients or relax on our sun-drenched patio and enjoy a cool beverage.

Housed in the historic Dominion Grand Hotel (est. 1899) in Gastown, this pub was renovated in 2007 and retains its original tin-stamped ceilings, exposed brick walls, stained glass windows and railings. The rest of this storied room has been given a grand renovation, including a new sound system and jukebox, classic pub furniture and flatscreen TVs. A long-time favourite Vancouver watering hole, the Lamplighter is the city's busiest pub for good reason: friendly service, honest local pub fare and a large selection of craft beer and cocktails.

Set in the ambience of a classical Italian villa, La Terrazza Restaurant, is all about warmth, comfort, elegance, and authentic culinary experiences. Wine lovers will be enticed by La Terrazza's award wining wine list and our unique Enoteca, a wine cellar and private dining room seating up to 22 people suitable for celebratory dinners or corporate functions. Our Terrace private room can host up to 55 seated guests for any group a little larger, wanting an intimate space. Situated near the water, and an easy stroll from the downtown core, we are also steps away from the new Yaletown Canada Line Station.

Bufala is an independent restaurant born out of a passion for pizza and beautiful design, and the belief that all neighbourhoods need a great restaurant. 

An old-timey bar and restaurant in Gastown featuring classic cocktails made by experienced bar staff and an excellent menu

Welcome to the Ouisi Bistro, Vancouver's original New Orleans restaurant. For over 16 years The Ouisi Bistro has been proudly serving authentic Cajun-Creole cuisine. The restaurant is located in South Granville and is a great pre-theatre or post shopping meeting place. The dishes are rustic and down home comfort food with creative twists. By emphasising local ingredients and traditional southern fare the Ouisi offers the flavours and excitement of New Orleans, presented without pretension in a warm, engaging atmosphere. Try the Ale Marinated Chicken and Hot Smoked Duck Sausage Gumbo. To accompany our cuisine, taste one of the 60 plus 'Beers from around the World', choose a selection from our wine list, have a taste of one of seven beers on tap, drink a Sazerac, or find your favourite among our immense single malt scotch and bourbon menu. During the season, escape to a cozy hidden patio, where you can enjoy our fabulous brunch or lunch menu.

Welcome to Honjin Sushi.Widely regarded as having the best Sushi in town.Honjin Sushi also offers a variety of Traditional Japanese cuisine as well as some Canadian favorites Japanese dishes.

A modern Greek eatery with an elevated, meze-style menu & selection of signature cocktails. Our menu, just like any taverna in Greece is served Mezze style. Mezze is the equivalent to the Spanish word Tapas or the Japanese word Izakaya. A series of small dishes served as they are ready, designed to be shared.

Located in the vibrant neighborhood of Yaletown, Minami Restaurant delivers one of the most unique and innovative dining experiences to Vancouver. Minami follows the pioneering footsteps of sister restaurant, Miku for introducing the Aburi style or flame seared technique to Vancouver's thriving sushi scene in 2008. Each piece of sushi is flame seared using a blowtorch and bamboo charcoal, giving it a smokey, melt in your mouth aroma. Aburi sushi requires no soy sauce or wasabi, as the chefs create specialty sauces using non-traditional Japanese ingredients to complement the flavor properties of each variety of fish. From the kitchen, seasonal and regional ingredients, as well as Ocean Wise seafood options are integrated into dishes to reflect the diversity of responsible food choices. Traditionally trained Japanese chefs are inspired by global flavors and cutting edge techniques to create a new style of cuisine.