Welcome to the Manitoba CAPC Coalition website!This website will introduce you to the work of CAPC (Community Action Program for Children) in Manitob,a highlighting both our work as a group and our individual projects.The work we do together is described in both English and French. The descriptions of individual projects will be written in the language in which their services are offered.Manitoba CAPC Projects are making a different in the lives of children in our province, strengthening them and their families. We are pleased to share some of our successes here.Welcome to the Manitoba CAPC Coalition website!This website will introduce you to the work of CAPC (Community Action Program for Children) in Manitob,a highlighting both our work as a group and our individual projects.The work we do together is described in both English and French. The descriptions of individual projects will be written in the language in which their services are offered.Manitoba CAPC Projects are making a different in the lives of children in our province, strengthening them and their families.
TweetOur Twitter FeedYou may have heard of Flash Mobs but what about ''The World's Oldest Flash Mob'' Check out the link and enjoy! http://t.co/J7hrXmsRdwDon't miss this great story about the power of friendship and the bond between a 3 yr old and his 89 yr old friend. http://t.co/Kt7zkV1UxELooking for some fun events to do with the grandchildren? Check out the following from Intergenerational Manitoba. http://t.co/JV8RlWBmROPlease pass on the following story in hopes of helping to find this 86 year old man that has been missing. http://t.co/QcBlhxswSmCongratulations to McBeth House Centre as recipients of ''The Mayor's 2014 Volunteer Service Award'' for Winnipeg. http://t.co/cXdJqqD063Contact
When two chefs decided to open their own casual French bistro on Main Street in this little mill town, people were a bit surprised.Lee has, however, such a great diversity of people and culinary choices, we were sure it would work out. Years of training in French fine dining made us long to have a place of our own, 'chez nous,' to cook our favorite things in an atmosphere where people could really relax and enjoy.Franck Tessier and Rachel PortnoyWe first met in 1997 while Franck was working in his first post as Executive Chef at The Point, in Saranac Lake, NY. Franck had left behind his native France a few years before to work in London at the renowned two-Michelin starred restaurant, Le Gavroche. After three years working his way up through the ranks, he was sent to The Point, a Relais & Chateau property for whom Le Gavroche consulted. When I sent my resume to The Point to apply for the Pastry Chef position, unbeknownst to us, our partnership began.