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Drew-Ridpath-Design near Cedardale BC (613 Result(s))

The Elbow Room Cafe invites you to their establishment. You can even enjoy the sunshine on their terrace. They are open after-hours all week. You can get there by car.
Excellent food and the menu will spoil you for choice. If you don't have a sense of humour, then you shouldn't go here. Read more
Sarah is an excellent designer! We reviewed her plans on a Vancouver Gastown condo renovation project. I recommend Sarah Marie Interiors and we look forward to working them in the future! Read more
Simply the BEST anywhere at what they do ... give them a challenge and your future friends at MAKE will surpass all expectations in typical 'all in a days work' fashion, and with a genuine smile added in n/c ... never fails! Read more
La Pentola restaurant delivers artfully crafted, Northern Italian cuisine inside OPUS Hotel Vancouver. The Chef's intense passion for turning the best local ingredients into simple, deliciously executed Northern Italian fare can be shared in a family style or a la carte manner daily for breakfast, lunch, dinner and late night. Vancouver's mountainous region and moderate temperatures mirror that of Northern Italy, making it an ideal location for producing the locally grown vegetables and proteins that are used in creating authentic Northern Italian cuisine. Artfully crafted handmade pastas and custom meat and fish are the focus at La Pentola, each carefully prepared in its natural state. The Chef's philosophy of importing Italian necessities such as olive oil and prosciutto contribute a rich simplicity to each dish. The city's most passionate and experienced servers welcome guests to La Pentola, each expertly trained on all aspects of the menu's preparation and presentation.
A brand new design is of course also possible. Typically, a new design would progress from rough sketches to perhaps a 3D computer-generated drawing, to sometimes a scale model or even a full-size mockup. There are many decisions to be made and the clients can be as involved or as non-involved as they wish.
When we opened our doors in 2007 we had a simple goal: to help Vancouverites discover real cheese! Today, we bring an ever-changing variety of handcrafted, artisanal, small production cheeses to Vancouver, celebrating the work of producers and cheese-makers who are as passionate about making cheese as we are about selling it.
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