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Maple-Ridge-Landscaping-Tree-Service near Patterson ON (1496 Result(s))

Everything we do is local with our lowest standard of procurement being organic. We constantly strive to be sustainable and support other like minded people in the food business. But it’s more than just food choice and ingredients. Cafe Belong is about creating a connection between the natural food from our land, the farmers that nourish and harvest it, and ultimately, the people who enjoy it.It’s this ‘circle of sustainability’ that will surround your visit – a sense of ‘belonging’ to the environment and to the beautiful Evergreen Brick Works venue. It’s this dedication to provenance, preparation and presentation that stand as a testament to value.
Nestled within the lush surroundings of Evergreen Brick Works, Cafe Belong offers patrons a serene escape from the hustle and bustle of city life, inviting guests to indulge in a farm-to-table dining experience like no other. My recent visit to this esteemed cafe was a delightful journey through fresh flavors, sustainable practices, and warm hospitality. Here's a detailed review of my dining experience at Cafe Belong. Gustavo Woltmann Read more
Barque Smokehouse is the brainchild of long-time friends Jonathan Persofsky and David Neinstein, whose passion for bbq and the hospitality industry led them away from their corporate careers to the wooded interior of Toronto's Urban Smokehouse. From the extensive wine list and artisan beers to the easonal fruits and vegetables delicately prepared to match the subtle smokiness of genuine pit barbeque, Barque Smokehouse presents an original approach to traditional barbeque. We pride ourselves on offering a refined dining experience with warm hospitality and friendly, attentive service in the heart of Roncesvalles Village since April 2011.
This place is so delicious! The staff is always so friendly :) I highly recommend. Just make sure you make a reso or else you won't get a seat Read more
You'll find choice cuts of meat and fine wines at this iconic steakhouse. The impressive two-storey wine cellar houses over 30,000 bottles.
Can't wait to go back to Toronto for some of the best food in Canada!! Amazing food and service!! Not to mention the wine...? Read more
Mark McEwan and North 44 are proud to launch the next generation of personalized catering. Whatever you want we can do. Whether the gathering be small or large, intimate or casual, professional or romantic, we will arrange everything according to your precise requirements.
Reservations were made 6 weeks ago as most restaurants are fully booked near Valentine's Day. However, North 44 was 1/2 filled. Our coats were quickly taken, we were quickly escorted to our table which had wide comfortable upholstered chairs. The service was very good for the exception that our server was very soft spoken and I had to ask him to repeat the specials 3 times. I guess the noise level in the restaurant didn't help much. North 44 has some nasty acoustics going on. It was soooo loud inside - people talking over each other, etc. Definitely not a place I would want to go to for a romantic dinner. On to the food. Appetizers ordered were the Soup of the day, Lobster Bisque with 'blah..blah..blah" (couldn't hear the waiter), Quebec Foie Gras with other stuff that sounded like a lot on the menu but actually looked like a stamp on the plate. $24.95 for a teeny sampling? Well, as small as the serving was, the taste was really good, as was the texture. And I don't like anything with a ducky/goosey flavour...so this dish was surprisingly quite good to me. The lobster bisque had bisque foam on the top that tasted like lobster water (yuck). The bisque was seasoned perfectly for me and had a hint of cinnamon. The slices of seared? lobster (?) inside the soup was a nice surprise. The serving size was generous... probably too generous for such a rich tasting soup. Entrees ordered were seared BC halibut in banana leaf. It arrived with a side of barely warm basmati rice. Also ordered was the braised beef short rib 'rubbed with spiced cocoa rub & served with soft polenta. The halibat was unwrapped at the table. It looked impressive enough until you looked closely and noticed the whole top of the halibut was covered in slivers of fresh ginger. The fish tasted like ginger and not much else. As if that wasn't bad enough, the halibut was overdone. Severely overdone. The basmati rice was bland and tasteless...and cold. The waiter, when informed, replaced the halibut dish with a quick cook entree of grilled Ahi Tuna - which was grilled perfectly and had good flavours, albeit, again, portion size was extremely small for $42.95. The braised beef rib dinner was what I found most disconcerting. When the plate was brought over, I thought they had brought me another appetizer. The serving was that small! I would put the meat portion at 4 oz (maybe) . It sat in the middle of a pool of creamy polenta that was as soupy as cream of wheat. But...it tasted good. I didn't detect any of the 'spiced cocoa rub' flavour in the meat, but the dish did taste good and probably would have tasted better if there was more of it and maybe a few sprigs of string beans or some kind of veg. 2 'sauteed' strips of red bell pepper does not count as veg. For dessert we ordered the Chocolate Bomb and Kashmiri Chai Brulee. Dessert was disgustingly sweet but was also well balanced with the tart fruit coulis spread across the plates. The only alcoholic beverage ordered was a Lipstick Martini or Martini Lipstick. It was okay. I don't know if my expectations were too high for this restaurant or if it's because I am a true foodie and a great cook that I expect that when I go out to eat in a restaurant the food will be better than what I can cook myself. I found only a part of that to be the case. If you can't cook good food at home and you do want good food to eat, then I would recommend North 44. But bring money. Lots of it cause their meals are not filling. If it weren't for the delicious black olive artisan bread and endless water refills, I would have gone home starving. Read more
Homeland Property Maintenance and Construction in Toronto has provided high quality residential and commercial maintenance and construction services in the GTA. When it comes to your property, we can take care of it all. We can build you a new home or commercial premises and take care of it too once construction is complete. If you're simply looking to renovate we can handle that too! Give us a call today and get a quote.
I had a great experience with Homeland. I really enjoyed working with them and they ended up renovating my basement as a second job. Great guys Derek and Javier Read more
The Devon is located on the concourse level of the Toronto Dominion Tower, on the east side of the tower just north of Wellington Street.
Came on the basis of great reviews so expectations very high. My gf had a huge fish plate that she thoroughly enjoyed. I had a burger that was exceptionally satisfying. We shared a salad that was sublime. Every patron in the lunch seemed to be sharing our experience which included enjoying the waitresses body and looks. Decor far from eloquent or even upscale but all else including waitress makes up for the modest setting. Read more
Alpine Arborist specializes in Tree Health, Tree & Shrub Pruning, Tree Removals, Stump Grinding and Planting. Servicing Aurora, Newmarket, Bradford & East Gwillimbury, King City, Markham, Richmond Hill, Oak Ridges, and the Greater Toronto Area. (416) 509 2665 Call for a FREE QUOTE
First rate service. The Arborist was personable, professional, reasonably priced and gave excellent advice about an ash tree that needs to come down. Highly recommended. Read more
Go get it! At Fido’s store in Toronto, you’ll find the latest phones on affordable, flexible plans. Plus, we’ve got a great selection of awesome accessories, too. Need internet or TV? We also offer Rogers home services for you. Stop by, shop and save today!
Honestly the best Rogers experience. I have been to multiple locations and nothing compares to these guys Read more
The Kennedy Public House shares a philosophy of dining as a shared experience through which intimacy develops, memories exist and relationships thrive. As such, we have a commitment and dedication to extraordinary hospitality and culinary excellence. We offer a unique portfolio of chef-driven cuisine centered on classic comfort foods and creative delicious beverages held to a higher standard with only quality ingredients, careful preparation and artful presentation. Our aim is to provide a comfortable, courteous and memorable dining experience for our community.
Highly recommended for memorable dining experiences. Read more
Love this place!!!!! Both locations are the most amazing. Staff is knowledgeable and so very friendly and welcoming!!! Read more
Classic Displays started as a small operation in 1977 out of a garage in Mississauga, Ontario and has since grown to become one of the country’s leaders in Christmas Displays. Started when Wayne Tucker began producing Christmas/Holiday decorations with his father as a part time job, Classic Displays quickly grew as it earned the reputation as an up and coming business in the outdoor enhancement field. In 1985 it was time to grow the company into a more year round business. A flag and banner division was added allowing Classic Displays to continue to service their existing clients in the summer months, strengthen those relationships as well as creating new ones. In 1990 Classic Displays’ added a site furnishing division. Initially manufacturing site furnishings in steel and wood, Classic Displays began using recycled plastic lumber and as a result has become the Canadian leader in the manufacturing and sales of maintenance free site furniture manufactured from recycled plastic lumber.
This place is overpriced for what you get. My friend and I shared a light dinner, a glass of wine each and tea, and our bill (with tip and tax) came to $100. I ordered the gnocci in tomato sauce, which was very good, and the bread was tasty. But for a meatless meal with no dessert and no appetizer, the prices are too high. It seems like you're paying for atmosphere. The service was pretty good, but at the end when it got busier we had to signal for service. I think there's better value out there for the money. Seemed like a lot of people there could "expense" their dinners, which explains the crowd. Read more
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