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Turkey-Point-Golf-Course near Burquitlam BC (396 Result(s))

A gleaming highrise on the water's edge, Fairmont Waterfront offers enviable views of Vancouver Harbour and, beyond that, the mountains. It is the ideal luxurious layover before or after a cruise, as the hotel is located a few meters from the ship terminal.The heated rooftop pool overlooks the bay and mountains. Fairmont Gold - luxury redefined. This exclusive hotel experience re-opens April 1 and includes daily breakfast, exclusive lounge access, personalized concierge service and more.
This is a stunning property, with high tech rooms, comfy beds and a very west coast feel. Great breakfast buffet! Perfect for a weekend getaway, business or a family vacation. Read more
In a world that constantly moves faster as we lose ourselves in a hectic pace of busy, it is nice to know that there is a place where time slows down and we find that buried smile. Our journey started in gelato with a passion to be the best possible in every breath focusing on quality and flavour. Using only the best ingredients, we work with local farmers and feature flavours that aren't manufactured but handcrafted and change with the seasons. With every bite Maestro James and his crazy amazing team strive to take you on an experience of Italy with every moment you share with us. It is because of you, that we are possible, so thank you for loving what we do. Slow down, take a deep breath and enjoy, you deserve it!
Welcome to ARC—where fresh flavours, harbour views, and West Coast hospitality come together in downtown Vancouver. Our Bottomless Weekend Brunch is a local favourite, featuring unlimited chef-crafted tasting plates and tableside mimosas. Join us for Happy Hour daily from 3pm–5pm with seasonal cocktails and shareable bites. Dine on our patio overlooking the harbour, the perfect perch for a relaxed coastal meal. Don’t miss Province to Plate—a three-course set menu that highlights the very best of BC’s seasonal ingredients, crafted by Executive Chef Adam Middleton.
The Parlour is a modern restaurant in Toronto and Vancouver that combines innovative cocktails, craft beers, and quality wines with a creative menu featuring handcrafted pizzas and a refined take on comfort food.
Botanist celebrates harmony with nature, in an environment that is as rich and diverse as the terroir it represents. The experience reflects a new Pacific Northwest, one that has always been here, just waiting to be discovered. Helmed by Botanist Executive Chef Hector Laguna, the menu represents the abundant botany of British Columbia and the Pacific Northwest, where ingredients sourced from their natural landscape are coupled with contemporary techniques; designed to showcase the best version of themselves. The menu will highlight regionally inspired produce rooted from the soil of the northwest, sustainably sourced seafood from our oceans, and organic agricultural methods from backyard farmers and suppliers. Located in the heart of Coal Harbour inside Fairmont Pacific Rim, the inviting space offers four distinct areas with their own robust personalities; a bar, garden, dining room and champagne lounge, all inspired by the principals of botany.
Exceptional Service and Food. Read more
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