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Yaletown is Vancouver's trendy and upscale renovated warehouse district. This fresh urban neighbourhood is just an easy walk from the centre of downtown Vancouver or a quick ferry ride from Granville Island. Yaletown's converted heritage buildings are home to some of the city's top fashion and design shops, as well as cutting edge restaurants and bars. Old loading docks act as giant sidewalks and create a unique setting for wandering, shopping, or lounging at one of the many outdoor patios.

Yew Restaurant & Bar welcomes you to their dining room. They are open nightly all week. You can get there not only by public transit but also by bicycle and visit them in a location recognized as stimulating. You may pay by Visa, MasterCard and American Express.

Gallery Café & Catering: Vancouver Restaurant & Event Caterers. For more than 20 years, Gallery Café & Catering has been serving healthy, delicious bistro-style cuisine that’s both local and organic. Located in the Vancouver Art Gallery, our location is both stunning and serene. We offer one of the most beautiful outdoor patios in the city. Enjoy award-winning interior design and classical music in our stunning garden setting, all which are the perfect backdrop for our West Coast and European-inspired dishes. If you love our food, you’ll love our catering services. Both corporate catering to-go and event catering options are available.

Welcome to Thierry Voted 'Best Desserts' and 'Best Pastries' in Vancouver, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries, and desserts. We invite you to join us in our comfortable café, where renowned Pastry Chef Thierry Busset's can often be seen working in his open atelier. Whether you drop by for your morning coffee, a leisurely escape from the nearby shops, or a late night dessert and drink on our licensed patio, Thierry is designed to uplift the spirits.

Notch8 embodies the timeless qualities of the Fairmont Hotel Vancouver's heritage, history and hospitality. Located in the lobby of the Fairmont Hotel Vancouver, Notch8 is a place to relax and watch the world pass by. A perfect mix of new and old world charm, this familiar location has a splashy new style. Rich hues of colour and warm woods mixed with brass details heralds back to a bygone era of grand railway hotels. The name Notch8 pays homage to the hotel's place in Canadian history as one of the legendary railway hotels built by the CP and CN railways companies. Executive Chef Cameron Ballendine brings his global experience home, combining passion for local products with an international flair creating classic + simple + fresh food. Menu items tempt even the most discerning carnivore featuring prime cuts of Certified Angus Beef, Sakura Farms Pork and Innisfail Lamb. Fish lovers can choose from the freshest BC Wild Salmon, Haida Gwaii Halibut and mouth-watering Ahi Tuna.