Lobsters near Springhurst Beach ON (200 Result(s))

At Oyster Boy, we eat, live and breathe oysters. We love their hard shells, their smooth taste and that the un-class-conscious way they make themselves at home in a rowdy pub or a black tie affair. But more than anything, we love to share these magnificent mollusks and all their juicy secrets with the masses!

Patio now open. At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adega's specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices. Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.

At Magic Wok Chinese Buffet in Listowel, we offer an all you can eat buffet every day of the week. We are proud to be one of the few Chinese restaurants that have banished MSG from our menu (we use canola oil instead). We are fully-licensed with the LCBO in Ontario. We offer dine-in, take-out and delivery services.

Brand new restaurant conveniently located on Queen St. W. We offer freshly made Sushi and Sashimi, Asian Fusion, and Seafood. Try us for Brunch, Lunch or Dinner. You will love the quality of our food and our beautiful high capacity restaurant. Call us today!

This seafood spot between Spadina and Bathurst provides a menu chock full of fresh seafood sandwiches, poboys, rolls and salads.

Pulcinella Ristorante Italiano has brought the best of Italy to West Toronto's doorstep. A space with understated rustic elegance where you can feel relaxed and enjoy a world class meal showcasing local and imported Artisanal ingredients. The perfect place to celebrate all of your special occasions where old world traditions and new world tastes share a place at your table.

We lament the alarming trend of The Styrofoam Lunch Container and Plastic Fork, carried into the corporate cubicle for something called lunch. This has led Rodney's No.1 Head Cook Rodrigo to create and implement The Galley Lunch - 7 + offerings falling under the $10.00 mark. We are all hoping this renews the Urban core of worker bees' interest in taking a true break for 45 minutes at lunch, and stems the above mentioned Syndrome. A Revival of Social Intercourse, Friendship and the Rejuvenation of the Mind through the Stomach! Rodney's is respectful of the budgetary concerns of society and therefore we also suggest creativity in splitting items, having communal mid-table platters for sharing, and half-order tactics. Water is good.

We're located at 321 King Street West near John Street in the heart of the Toronto Entertainment District and just minutes away from the Princess of Wales and Royal Alexandra Theatres, Rogers Centre and across the street from the TIFF Bell Lightbox. Try and compare our Wood Grilled 20oz. USDA Prime Cowboy Rib Steak with our 20oz. Ontario Angus Dry Aged Cowboy Prime Rib Steak. Steaks are grilled over hickory and oak using the first commerical pellet char-broiler in Canada. For Seafood Lovers, try our famous 'Lobster & Crab Soup' and 'Baked Lobster Paella'. Don't forget, we also have an entensive wine list to complement any menu selection.

It’s easy to miss newly opened Nakamori-it occupies the former home of Scarborough’s Zen Japanese Restaurant-but chef and owner Nobuyuki Nakamori is busy inside concocting various dishes in preparation for this month’s grand opening. It’s a cozy and intimate spot, with choices of standard tables, two low Japanese-style tables and the sushi bar, where you can admire the chef’s plating skills. Chef Nobu most recently worked in the kitchen at Susur Lee’s Bent, and he credits Lee with instilling in him the importance of food presentation. As each dish proves, this lesson has been well learned. Fine restaurant offering Innovative Japanese cuisine in downtown Toronto. We offer a variety of sushi and a multitude of entrees, come try our Fine Sushi and fish&chips!! Make a reservation now 416-265-7111!

lbs. restaurant is an innovative dining concept that is shaking up the restaurant scene in Toronto’s downtown core. We truly bring a new meaning to fast, trendy, casual and high end dining. For your special event or business meeting, partial and full buyout facility rentals are available for up to 140 guests.

Pearl Diver Restaurant is open and ready for Torontonians to get their feet wet. Serving an incredible new dinner menu 7 days a week and lunch Monday to Friday, a new concept, food philosophy and craft bar have re-emerged to complement the already world-renowned Raw Bar.

The restaurant interior is reminiscent of art deco ocean liners, recreated in a decidedly contemporary fashion.An interesting collection of art work adorns the wood panel and suede walls.

Bardi's Steak House in Toronto close to the Air Canada Centre, in the heart of the financial district, has been the choice for fine dining for Torontonian's since 1966. Voted recipient of the Wine Spectator Magazine Award of Excellence in 1994, we have a large wine list that is sure to impress your eyes and a menu that is sure to delight your palate. Come in today for an exquisite fine dining experience.