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Multi-Techniques-RDL-Inc near Austin Heights BC (248 Result(s))

La Pentola restaurant delivers artfully crafted, Northern Italian cuisine inside OPUS Hotel Vancouver. The Chef's intense passion for turning the best local ingredients into simple, deliciously executed Northern Italian fare can be shared in a family style or a la carte manner daily for breakfast, lunch, dinner and late night. Vancouver's mountainous region and moderate temperatures mirror that of Northern Italy, making it an ideal location for producing the locally grown vegetables and proteins that are used in creating authentic Northern Italian cuisine. Artfully crafted handmade pastas and custom meat and fish are the focus at La Pentola, each carefully prepared in its natural state. The Chef's philosophy of importing Italian necessities such as olive oil and prosciutto contribute a rich simplicity to each dish. The city's most passionate and experienced servers welcome guests to La Pentola, each expertly trained on all aspects of the menu's preparation and presentation.
See clearly, stand out stylishly. Quality eye-care & premium frames in downtown Vancouver. Book an eye exam today!
A-1 Gate Systems was established in 1995 and is a locally owned and operated business. We have the reputation for producing quality, affordable wrought iron & aluminum automatic driveway entrance gates for homes and businesses in the Lower Mainland. At A-1 Gate Systems, every automated gate is custom designed and fabricated. Through a combination of traditional skills and modern fabrication techniques, we have a long list of satisfied customers. We can design and manufacture any size and style of gate - from simple garden gates to grand entrance ways. Add security and a classic look to your property. Call for a free quote today.
Dr. Yamaoka and Dr. Park specializes in computer guided dental implant therapy that can replace single or multiple missing teeth. In addition, he provides minimally invasive nonsurgical and surgical treatment of gum disease including cosmetic therapies to aesthetically enhance your smile. As a certified specialist, Drs. Yamaoka and Park focuses on a few unique procedures that are done extremely well using state of the art and evidence-based techniques. Call to schedule an appointment.
An exciting new addition to Vancouver's ever-expanding restaurant roadmap, Boulevard Kitchen & Oyster Bar - located at the iconic Sutton Place Hotel adjacent to the bustling downtown Vancouver junction of Burrard and Robson Streets - provides a distinctive showcase for the celebrated culinary vision of Executive Chef Alex Chen and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style. With an innovative approach that blends a respect for the past with a celebration of the present, Chen's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences. The new 290-seat restaurant will offer guests a variety of culinary experiences: from the stylish dining room, seated oyster bar and craft-cocktail and champagne bar to the vintage-style lounge.
We celebrated our 30th wedding anniversary at The Sutton Place and had a fabulous dinner at the Boulevard Kitchen & Oyster Bar! The attention to detail and service were outstanding! Our compliments to your amazing team for their attention and making us feel very special on this milestone occasion. Food was amazing! Read more
Ecomarine has been safely putting paddlers on the water for over 30 years. We offer a wide range of beginner courses so you can learn at a pace that suits you. Once you have built a solid foundation it is time to move on to our intermediate and advanced programs. Here you will be taught how to safely paddle in more remote and challenging regions. We not only teach you how to paddle, but also provide opportunities to use what you have learned. Ecomarine offers paddling clubs, season's passes, clinics, seminars and much more. We can help you go kayaking and Stand Up Paddleboarding whenever and wherever you wish.
Love the selection, quality products, expert advice, sales, and all round friendly and dedicated service. Classes and rentals were good too. I would say it is one of the highlights at Granville Island. Read more
Offers a repertoire of signature Tapatisers sharing plates of cross-culture cuisine featuring regional products.
Village Bistro serves Canadian comfort food in the heart of the West End. In our made-from-scratch kitchen we serve bistro classics that channel the country's rich flavours from coast to coast. Behind the bar we serve rotating craft beers, a concise local wine list, and classic cocktails. We believe in exceptional quality and exceptional value served in a warm neighbourhood gathering place.
A winding stone staircase leads upward from bustling Robson Street to this celebrated Vancouver dining room, recognized for its contemporary Italian menu and award-winning wine cellar. The elegant marble bar is a central feature, accented by stone walls hung with original artworks, and punctuated with tall arched windows that open onto a secluded terrace. Housed in the private dining room, part of CinCin's value-driven wine collection is on display: deep and global with rare vintages, boutique finds, and an extensive half-bottle selection. An ingredient-driven, seasonal focus sets the tone for Chef Andrew Richadson's menu, with distinctive dishes embracing the traditions of Italy. Outstanding desserts and baked goods. Restaurant Director Richard Luxton and his service team choreograph unrivalled dining experiences, committed to their exemplary wine program and his own industry-leading service standards.
A great restaurant with a really cosy, warm atmosphere. Were there during our honeymoon and the staff was really pleasant. The food was very good, if a bit pricey. Tried one of the BC wines and was surprised by how good it was. Service could have been more attentive but was sincere and friendly when we got it. Would recommend you try it if only for the atmosphere and the food Read more
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