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I ordered a cake from this company and when it came it was like a work of art! Every detail that I could imagine was designed and to top it all off it tasted excellent.
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Patisseries near Markham ON (1217 Result(s))
The Bagel Stop was founded in 1987 by Alex Zilberberg and Felix Zonenberg. Groomed and trained in the bakery business they quickly recognized the bagel's potential to develop into an alternative to popular fast food. Since 1987, The Bagel Stop has met with success everywhere it has opened, creating a satisfactory and loyal customer base.The popularity of bagels is not surprising. It is a nutritious food that is low in fat and low in calories. With more than a dozen flavour varieties ranging from plain to chocolate chip and its firm outside and soft chewy inside, bagels can be eaten hot and fresh from the oven. The favourite toppings are regular or flavoured cream cheese spreads and lox. Bagels further show their versatility when fabricated into delicious deli sandwiches, or served with bacon and eggs. It is no wonder the bagel is a favourite food for breakfast, lunch and snack times.
Shirim Mahal All our food is made from scratch with fresh ingredients by using traditional Pakistani recipes which have been kept the same for decades. We offer a wide range of delicious Pakistani mithai that are available in different colours and flavours for every occasion and celebration.
Business Description: Empire Bakery is a well established company with many years of experience. We Specialize in custom designed cakes for weddings, birthdays, kids parties, anniversaries, Bar/Bat Mitzvahs or for any special occasion. We also specialize in the production of original European Cakes with Unique Homemade Recipes. Our cakes are made from high quality products such as Belgian Chocolate, French Whip Cream, and Holland Butter. Custom Cakes, Baked Goods, Cookies, Bread and much more!
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WOW Patisserie offers an incredible selection of French Style Pastry and Cakes! We are a new local pastry shop established in the beautiful Bathurst and Rutherford area.
Bringing a familiar authentic taste together with a contemporary shop, Chefs at WOW Patisserie use only the freshest, and healthiest ingredients in the creation of some of the most decadent desserts Toronto has ever tasted.
Francesca Bakery opened its doors in June 1994. Angelo Battaglia, the owner, named the bakery after his wife Francesca. It started as a 5 employee operation and has grown to over 3500 square feet of retail and bakery production with over 25 employees. In 1997, his oldest son Francesco joined the business. Apart from learning the craft from his father, he has attended culinary school at George Brown College. In 2005 Francesco went to Palermo to work with Master Pastry Chef Salvatore Cappello to learn his modern pastry skills. He still attends courses to specialize in other areas of the trade such as gelato and chocolate
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