Poutine near Toronto ON (11970 Result(s))

At Via Cibo, we are devoted to spirit of Italy—where great food is easy to come by and requires no reservations. Our menu is inspired by real food, and our Italian pride is showcased by respecting tradition and using authentic, traditional ingredients. Via Cibo is the Italian food that Italians talk about. Smell the food, watch the cooks, have a bite with loved ones and share our passion for food!

Throughout our 40 plus years in business, The Pickle Barrel restaurant`s philosophy has remained unchanged. We offer a comfortable, fun atmosphere with quick, efficient and friendly service, fantastic food and unbelievable value. The Pickle Barrel Restaurant is a great, fun place to visit. Our large varied menu contains over 300 items from deli BBQ chicken & ribs to all day breakfast. Bring the family or come alone, there is always something for everyone at The Pickle Barrel! Located right at Yonge and Dundas Square, on Yonge Street on the northwest corner of Yonge and Dundas.

Neither as noisy nor as dimly lit as other restaurants of its ilk, this much-loved Cabbagetown izakaya is Toronto's version of its Vancouver originator, rises above the rest with its emphasis on freshness, quality and presentation. Kingyo's menu boasts a range of unique dishes, from goma ramen salad to short ribs. The pressed mackerel, tsukemono pickles, stone bowl sea urchin don and sea urchin shooters are consistent favourites. Guests get an eyeful here, watching marvels like beef tongue being grilled on a hot stone. Good news travels fast, so there are generally lots of enthusiastic diners under the restaurant's high ceilings and in the company of its blinking Pachinko machines.

Taverna Mercatto is located on Bremner Blvd. in the Southcore (SOCO) area downtown. A fresh take on the Italian tavern, the menu includes pizzas, pastas, apps and mains.

Cafe Diplomatico was first opened in 1968 by Rocco Mastrangelo Sr., shortly thereafter younger brother Paul came on board. The brothers envisioned having a typical Italian bar where Italian nationals could gather in the morning over coffee. At a time in Toronto when outdoor dining was almost unheard of, the sunny patio quickly caught on and now almost 4 decades later what started out as an innovation in the neighborhood has now set the standard. Over the years the popularity of the Diplomatico has caused the bar to expand into a full restaurant eventually taking over the store next door as well. The dip (as it is affectionately referred to by it's many regulars) has had staying power due to it's versatile & reasonably priced menu paired with it's comfortable & unpretentious atmosphere. Approaching 5 decades the restaurant is still owned by the Mastrangelo family, younger brother Paul now runs it with Rocco Mastrangelo Jr.

At Extreme Pita, we are in constant pursuit of pita perfection. We are committed to helping our guests and our Pita lovers eat healthy and live well.

At Extreme Pita, we are in constant pursuit of pita perfection. We are committed to helping our guests and our Pita lovers eat healthy and live well.

Woods is proudly Canadian. We focus on using home-grown, seasonal, and sustainable ingredients, and source from local providers: sockeye salmon from British Columbia, bison from Alberta, lobster from Nova Scotia, and dairy products from Ontario. We are the only restaurant to seed and grow fresh lettuce and sprouts (in our main dining room, to be exact) and we serve only Ocean-Wise certified seafood. Our wine list showcases primarily VQA wines, including selections from B.C., and we feature Canadian rye in many of our creative cocktails. Canadian artists dominate our music playlists to enhance your experience at Woods. These elements set us apart in achieving a unique yet authentic Canadian experience; one that we are proud for our guests to be a part of.