Come savor a delightful meal at King Pita And Rice. They are open nightly all week. You can get there by car and bicycle. They are positioned in a location characterized with parks.
Went to DC with the child for open house and decided to look for lunch on the way to 401. We passed it and turned back as we didn't want fast food. It's a tiny place with 2 tables and 4 rickety chairs but we are happy we stopped there. The girl (owner's daughter it turns out) behind the counter was sweet and efficient. She made us 4 samosas & 4 shawarmas that were delicious and filling. The owner provided 2 free bottles of water for our 1st time there as well as a orange drink for the two guys ahead of us, also their 1st time. Friendly, fun and good food too. We put the tables together and had an excellent lunch. There's just no elegant way to eat shawarmas so you need lots of napkins. Wouldn't want to eat there in the winter as it probably gets quite cold in there.Read more
Come taste a delightful creation at Yang's Sushi Bar. Their atmosphere has been described as casual. They are open after-hours all week and are conveniently accessible by car. You may pay by American Express, Interac, MasterCard and Visa.
Come savor a delicious dish at Ming's Restaurant. Come enjoy their casual and family friendly atmosphere. They are readily accessible by car. The neighboring area is notable for its parks and merchants. You can pay by Visa, cheque and MasterCard.
Come enjoy a delicious dish at Mandarin Restaurant. You can get there not only by public transit and bicycle but also by car. They are in a lively location acknowledged for its nightlife and its history.
Congee is absolutely amazing! It's the best I've had.
Noodles are cooked amazingly and perfectly with the perfect amount of sauce...
Fried Rice was also very nicely cooked.
The food there will always be amazing... The owners there constantly keep an eye on the chef. They can smell any imperfections in your dish (eg. more wine, more sauce, etc).
I've never seen anything get sent back!Read more
The Hakka Chinese population in Toronto comprised of first or second generation of Chinese born in Calcutta, India. The word Hakka means 'Guest'. The Hakka Chinese are minority people who have emigrated from South China to places like India, Mauritius and Jamaica. In India, Calcutta was a primary location for Hakka Chinese to settle and further expand business opportunities such as dentistry, photography, leather tannery and Hakka chinese restaurant. Quite often our Indian customers have heard of 'Bentinck Street' and leather tanneries in Tangra, now populated with scores of Hakka Chinese restaurants.Since 1980's, most Hakka Chinese from India have settle in Toronto, Canada. The Chinese Indian flavour food is unique and different cooking style than the traditional or main stream Chinese food. The Hakka food is cooked with various Indian spices such as our famous Chicken Pakora or Chilli Chicken. Our head chef is originally from Bombay (Mumbai) who has mastered the Hakka cooking over the years and opened Tangerine Asian Cuisine on July 17, 2003.
Haven't been here for a while and was pleasantly surprised to find that they have redecorated. Replaced a number of tables with booths and that makes it much nicer inside. Food is great. Lots of variety. Excellent prices. The one thing about this place that annoys me is that they never bring your bill to the table -- I always have to go to the cash to find out how much the bill is and pay. Not a biggie but still annoying.Read more
The Duke of YorkPlease note that we are shut on Mondays.Graham's Summer SaleSunday set menu and Music Evening Set menu prices are both reduced to £19.99 for 2 courses and a third course for £4.50Graham's restaurants have a reputation for quality and individual flair. The Duke of York on Southend Road, Billericay, Essex is our latest venture and we're delighted to be here!Good service, good food and an attention to detail mean that over the years, we have many returning customers; something that we pride ourselves on and something that requires a very worthwhile commitment to maintain.Aware that fine dining should be an experience open to all, Graham's Restaurants have always strived for both fantastic mouthwatering dishes and prices that mean you can both afford to treat yourself and then come back for more!Chef de Partie required at the Duke of York.
Come taste a delightful creation at Inaho Japanese Restaurant. Explore a menu featuring a variety of sushi, priced at 11$ to 25$ and experience their casual surrounding. They are open after-hours Monday, Tuesday and Thursday and throughout week-ends and are readily accessible by car. They are found in a location packed with merchants.
I often go here for lunch since I work nearby.
The Japanese chef is very friendly and welcoming. I've had an incredibly pleasant experience every time just being in this quiet and calm restaurant (although every once in a while it's absolutely full with a lunch crowd!)
I like the sushi, salmon nigiri in particular, and their uni is very very good. They don't carry toro at all, by choice. Squid, scallop, hamachi, all great. Rolls are very lovely presented.
Everyone I've ever taken with me to this place has enjoyed it, whether they were sushi-addicted like me or just into it once in a while.
I'm definetly going back.Read more
Dragon Boat Fusion Cuisine was established in 1999 in Toronto. The chef with 20 years of experience has passion to cook the best Chinese food with the healthy concepts which is less oil and less salt in cooking. Moving to the new location at Richmond Hill, we shall continue serving 'fusion' cooking style to our customer which is widely welcomed in the world.
Yan's Wok invites you to their dining room. This restaurant proposes wonton soup and chow mein for 11$ to 25$. Come experience their casual and family friendly atmosphere. They are conveniently accessible by car. Payments by Visa, cheque and MasterCard are recognized.
always do family deal ordering, dinner for 4 is less then $25 incl, drinks, steamed jasmine rice, utensils to go. always made fresh to order and fast. good/balanced vegetarian options. i love i can get a great authentic chinese meal and have lots left over for laterRead more
After reading about Ding Tai Fung in the local newspaper, we tried it this morning with my wife and her parents. And, we were rewarded with excellent dim sum. The menu is a la carte, so everything arrived piping hot and fresh. The deep fried squid tentacles were amazing, perfectly salty & crunchy. Siu Mai was also good, done a little differently with brown rice on top. The green onion pancakes were flavourful, and not too oily. Xiao Long Bao were heavenly, with moist flavourful pork on the inside and perfectly done wrapping. We also ordered steamed vegetable buns, spring rolls, and a sticky rice bun called "si fan" with salty, crispy pork rolled into the inside.
The decor is nice, and restaurant seemed very clean overall. Bill was $58 fo 4 adults including tip.
I think this is some of the best dim sum in the GTA, and we've eaten extensively from Markham to Scarborough to downtown Chinatown. My parents in law who are from Taiwan and China were also impressed. We'll definitely return!Read more