Chefs near Olds AB (32 Result(s))

Red Deer Catering has been operating for over 40 years, offering three generations of experience that you can count on. Our founder John Stone still lends a helping hand to our staff on big days. Currently operating the company are Colin Stone and nephew Andrew Stone, along with our excellent team. Our clientele cover a wide range, from all of the large high school graduations, to the Festival of Trees Preview Dinner - Red Deer's premier annual dinner. We serve weddings, Christmas parties, barbecues, open houses, meetings, memorials, anniversaries, house parties and more. We serve all events with the same care and hard work.All of our recipes are home-style and made from scratch. John Stone took years perfecting our Caesar dressing, gravies, sauces, and all other dishes. We serve nothing but AAA Alberta beef (Inside round quality or higher).

James and Janet Dixie have been married since April 2014, and happily cooking together since Feb 2011. James became a Red Seal Chef in June 2012. With their 3 children they lead a busy active life. James and Janet are excited to be in their catering adventure together. James has an overwhelming desire to feed the masses and with Janet beside him hoping to bring a little more beauty to the world they make a great team. James and Janet both look forward to meeting you and getting to know your favorite foods.

Friends catering has been serving Three Hills and area for over 20 years and has recently expanded operations to Red Deer, Sylvan Lake, and area. Friends catering is devoted to providing delicious homestyle meals, exceptional service, and fair pricing. We have many menu selections to choose from and will do our best to accommodate dishes not on the menu when requested. We also have a variety of gluten free and vegetarian dishes available. We can deliver to events or use the on-site facilities.

The Chopped Leaf is a leading restaurant brand that believes flavour should not be sacrificed when fueling on-the-go, and that food plays a key role in living a balanced and fulfilled life. Our chef designed menu is always made using fresh ingredients with bold, wholesome and delicious flavours. Born on the shores of Okanagan Lake in Kelowna, BC, The Chopped Leaf is expanding its reach across Canada and the U.S. with one goal in mind: to make you feel good after you eat.