everything tasted delicious! especially loved the chicken balls, and the service was wonderful too. You'll be seeing me there weekly ! Dining room also has a beautiful view of the lake! Very recommended !Read more
At our restaurant, our mission is to serve the finest quality traditional Chinese cuisine. Every dish is prepared with patience and care. Every bite that our customers enjoy is inspiration to continue our hard work to bring back the arts of the Chinese culture
I visit this place every week at least once. The food is great. For a chinese place the prices are considered to be mid to high, however, the quality and service make up for it. But if you are used to eating at western family type restaurants, like baton rouge, alice fuzili, jack astors, etc. This place is a real bargain. Their dim sum is great too, one of the best finds in Richmond Hill. Most of the bargain chinese restaurants tend to offer food that are on the rustic side. This is refined cantonese dining, but this aspect may be lost on many westerners who are used to the China Town grub, and may not have the same discerning palate. Nonetheless, eating there will definitely improve your palate, and you will wonder how a place like the keg, shoeless joe and other similar places can charge $30 per person for the food they serve, and still be considered to be moderately priced.Read more
Come enjoy an appetizing meal at Elegant Chinese Cuisine. Explore a menu featuring chow mein and wonton soup, priced at 11$ to 25$. Their atmosphere has been described as casual. You can get there by car.
Emperor Fine Chinese Cuisine was established, in December of 2008, at a convenient location in Richmond Hill. It is a fine dinig place where excellent quality of food, services, adornment can be found. Whether it is dim sum, dinner, and wedding bonquet, you cna treat yourself and your friends warmly and your friends warmly and comfortably at Emperor Fine Chinese Cuisine.
After reading about Ding Tai Fung in the local newspaper, we tried it this morning with my wife and her parents. And, we were rewarded with excellent dim sum. The menu is a la carte, so everything arrived piping hot and fresh. The deep fried squid tentacles were amazing, perfectly salty & crunchy. Siu Mai was also good, done a little differently with brown rice on top. The green onion pancakes were flavourful, and not too oily. Xiao Long Bao were heavenly, with moist flavourful pork on the inside and perfectly done wrapping. We also ordered steamed vegetable buns, spring rolls, and a sticky rice bun called "si fan" with salty, crispy pork rolled into the inside.
The decor is nice, and restaurant seemed very clean overall. Bill was $58 fo 4 adults including tip.
I think this is some of the best dim sum in the GTA, and we've eaten extensively from Markham to Scarborough to downtown Chinatown. My parents in law who are from Taiwan and China were also impressed. We'll definitely return!Read more
Dragon Boat Fusion Cuisine was established in 1999 in Toronto. The chef with 20 years of experience has passion to cook the best Chinese food with the healthy concepts which is less oil and less salt in cooking. Moving to the new location at Richmond Hill, we shall continue serving 'fusion' cooking style to our customer which is widely welcomed in the world.
An excellent spot to sample Hong Kong-style dishes, Big Mouth Kee seems a frill-free, apparently unremarkable Richmond Hill diner - until you get a taste of its food. Here's where the real-stuff Chinese awaits your attention. Those in the know urge guests to order from the Chinese, and not the English, menu. Find braised pork of the highest order, and Vancouver crab, plucked live from the restaurant's tank before getting the treatment that delivers its dressed-up freshness to the plate. The Peking duck, featuring a whole bird that's carved tableside, is old-school Chinese at its best. And a rich dim sum menu positively sings with authenticity. The décor is retro and unadorned at Big Mouth Kee, but it's the cuisine that counts here.
Golden Court Abalone welcomes you to their restaurant. They are open nightly all week. You can get there by car. The neighboring area is memorable for its merchants.
Sichuan rich, outstanding, since ancient times, 'Land of Abundance' reputation. Sichuan, one of China's four major cuisines. Flavors and taste, spicy flavor with famous overseas, there are 'food in China, taste in Sichuan,' the reputation and enjoys the reputation of 'culinary heaven', the strong local specialties and a wide variety of snacks, with its 'one dish of a cell, a hundred dishes Subway, 'the distinctive personality known to the world.
At Thai Chi Asian Kitchen in Woodbridge we offer take-out, catering, and delivery services. We use only high quality meat and the freshest vegetables to health department standards to prepare your food!
Come enjoy a delightful meal at Golden Vaughan. They are open late Monday, Tuesday, Wednesday, Thursday and Sunday and throughout week-ends and are reachable by car.
Great food...it's not overpriced like everything else in woodbridge tends to be! they have the friendliest staff, and they're quick too..order a meal and in 20 minutes it's ready to be picked-up!Read more