we offer authentic wood fired pizza. We use the finest of ingredients, including imported Italian San Marzano tomatoes. We have a gluten free pizza for those with gluten allergies. We also include street food in our menu, such as chicken souvlaki, mac and cheese and gyros. Come visit us today to be delighted with our wood fired pizza.
I love this place! Pizza is always amazing and the guys that work there are awesome!
So friendly and upbeat. Especially this guy with this fantastic black, heavy cropped off Bob.
So cool to see people look so individual and not a stitch of pretentiousness. All that and more in a portage Avenue pizza place. ??????Read more
We are proud to be 100% Winnipeg owned, and use as much Winnipeg made products as possible. We use Winnipeg Old Country Sausage for many of our meats, Manitoba produced pork products, FRESH Loveday mushrooms, and as many Manitoba grown Vegetables as there are available!
The new pizzeria in the southend of the city, in the pembina hotel is fresh and a great price in every way...we love the Zz Authenic Italian pizzas.We have ordered the dinners with two young boys and my wife who loves pasta this place does it all and well just like i remember pizza and pasta to be when i was growing up in fort rouge. The specials are great bang for your buck. The real deal on pembina!!! McyamaRead more
Located in the beautiful Centro Caboto Centre in Winnipeg, the Dante Alighieri Cultural Society has been teaching Italian to the citizens of Winnipeg for over 40 years. If you have any questions contact the Dante Alighieri at:
Come enjoy a yummy creation at Olive Garden. Discover a menu featuring a variety of pizzas and pasta, priced at 11$ to 25$ and experience their casual atmosphere. They are conveniently reachable by car but also by public transit. The neighboring area is memorable for its merchants and restaurants.
Classic Ingredients... Contemporary ResultsOwners Greg Gagliardi and Greg Masi welcome you as they celebrate their tenth anniversary as the destination Italian restaurant in the city.Bellissimo (meaning Beautiful) started out as a 25-seat dining room that through the years has grown to 140 seats, consisting of a main dining room, lounge, private dining room and patio.As a small owner/operated establishment, Bellissimo prides itself on creating a welcoming place where staff and patrons can feel like family.Our food gets people talking! The creative fare is a happy marriage of authentic Italian cuisine merged with contemporary practices, and is well served in a semi-fine dining atmosphere.Greg Masi works with his talented Chefs to create an amazing dining experience for all those either looking to be adventurous or those looking for classic Italian cuisine.'We have something here for everyone, our Chefs work on creating unique recipes using local products and fresh ingredients. I'm proud to say that we make almost everything in house, from our dressings and sauces to our cakes and bread.