Cheese near Ash ON (171 Result(s))

We invite you to step back in time - to come & experience one of our hand-crafted cheeses still made today in the traditional style, for over 70 years We take pride in producing the finest award-winning cheeses. For over 70 years the Paron Family has been producing our hand-crafted cheeses still made today in the traditional old-fashioned style Try our Montasio cheese which when fresh is very mild with a nutty texture & develops a rind as the cheese ages with the flavour getting stronger. When aged longer it takes on the characteristic of a fine parmesan & can be grated or just eaten on its own. Our cheese is pure, natural and with no additives. Providing you with the quality of cheese you and your family deserve.

Cheese Boutique was started in 1970 as a humble mom-and-pop corner store on Bloor Street in Toronto. Having grown into a gourmet staple, eight years ago we set up a new home in a former sausage factory on an industrial strip called Ripley Avenue off South Kingsway. Aging and curing everything from cheese to beef to Meyer lemons is done with the expert knowledge that only comes with years of experience. Patrons can get a glimpse of the process by visiting the unique cheese vault. Cheese Boutique has been supplying Toronto with succulent selections for nearly 45 years and appreciates fine food as one does fine art. At this food museum, one's allowed to not only take the art home, but nibble it en route.

The Junction snack bar specializes in gourmet macaroni and pressed cheese sandwiches.

At Monforte, we're convinced the small things do indeed make a difference, that agriculture is best practiced on a human scale, and that our cheeses, each in its own way, reflect something a little deeper than the technology behind mass manufactured food - a little of the poetry and passion of life itself.