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The boutique opened in 2003, at a time when Vancouver was better known for conservative neutrals than bold, statement-making design. Under the vision and direction of co-owners Darci Ilich and Stephanie Vogler, The Cross changed the city's design landscape and quickly garnered international attention for its aesthetic, which is at once refined and relaxed, more playful than perfectly polished.
Proudly Canadian owned and operated, Cactus Club Cafe leads through innovation while remaining true to its Vancouver roots. Committed to delivering a unique experience, Cactus Club Cafe blends the worlds of fine and casual dining through inventive design, unparalleled food quality and a personalized approach to service.
At Long Table Distillery we believe in hand crafted, small batch and local. Our family owned and operated distillery evolved from a passion for the distillation of fine spirits using traditional distilling practices with our custom designed artisan copper pot still. We love great Gin and we like to push the limits on exploring and creating other innovative new spirits. Each bottle we distribute combines our love of alchemy, the use of local and globally sourced wild foraged botanicals and establishing collaborations along the way. For the past two years we've been growing our family of premium Gins, and unique hand crafted, small batch spirits created in our North False Creek microdistillery. Today our family of spirits include: London Dry Gin; Cucumber Gin; Bourbon Barrelled Gin; Texada Vodka; Langbord Akvavit; and Marc du Soleil Brandy. Our name Long Table celebrates being social, together. Try Gin and Tonic Fridays or Saturday Craft Cocktails. Visit: www.longtabledistillery.com
In May of 2003 we opened the doors of our first restaurant in Canmore, Alberta - the beautiful landscape of this location spoke for itself & Rocky Mountain Flatbread was born!Suzanne & Dominic Fielden, Rocky Mountain Flatbread's founders, had a bold vision to create a family restaurant that could , 'change the world one slice of pizza at a time.'
Vraiment un incontournable si vous avez de jeunes enfants! La nourriture est délicieuse...la meilleure pizza, les meilleurs pâtes, tout fait avec des ingrédients locaux et biologiques. Parfait si vous avez des enfants allergiques aux arrachides, c'est un établissement qui n'utilise aucune noix dans sa cuisine. Il y a une petite cuisinette ou les enfants peuvent jouer pendant que papa et maman relaxent. Réservez une table à côté de l'aire de jeux pour surveiller vos petits sans avoir à vous déplacer. Les employés sont très chaleureux et adorent les enfants. C'est très bruyant et les enfants sont partout! C'est notre resto préféré pour sortir en famille à Vancouver. Vous pouvez commander des pizzas pour emporter.Read more
Burgoo came to life because we believe everyone needs a little comfort and a place to enjoy some great comfort food. No matter what the season is, a tiny bit of comfort can go a long way to making someone's day more satisfying.We felt that creating an old-world, countryside ambience in our locations - through earth tones, natural finishes and materials - would harken back to a simpler time. We hope we've achieved that in some small way and trust that all those who come here experience Burgoo's essence.
What a wonderful place for lunch this past weekend! We sat on the small, yet sunny patio out front and loved it. The Gooey Cheese Griller sandwich, the vegetarian sandwich, the spinach salad and french onion soup were wonderful. So yummy! And on Saturday's sangria pitchers are on special...and they were good! Not too juice tasting/sweet like most other places.
The only downfall I would say is the bathroom - it was not very clean and wasn't a great way to end lunch!
Overall love the food, great service, fun place!Read more
The British Columbia Dental Association provides British Columbians with dental health information and referrals to dentists in their community. Call now for more information.
The four of us had a wonderful meal. We ordered 8 dishes to share and that was maybe one dish too many. We tried the kale salad, sweet potatoes, bacon pizza, burrata toasts, tortellini, meatballs, cavatelli and clams with mussels. It was all very good. The service was friendly and excellent. Huge wine menu from reasonably priced to the high end. Our ordered was taken by iPad and it was cool how she was able sequence the dishes out. Nice modern decor with a tasteful bird scheme of course.Read more
A taste of Lickerish.......WARNING: This is your first step in getting addicted to Vancouver's freshest loft-style resto-lounge! Lickerish Lounge has two floors and a licensed patio that is ideal for small or large groups whether it be for private celebrations, birthdays, or corporate events. Remember when going out was about hanging with some of your favorite people at your go-to night spot? You've lead yourself to the right place. Bringing back those feelings while you kick back and enjoy what lounging is really about....Our venue is the urban experience the people living downtown, and for all of you that are experiencing downtown life, must visit. Lickerish Restaurant & Lounge offers you a chic yet home-like atmosphere which will have you coming back to add to your most memorable nights. We help host your evenings out with some of Van city's favorite DJ's and fun staff! 2011 VOTED TOP 5 LOUNGE at the VANCOUVER NIGHTLIFE AWARDS
The Greater Vancouver International Film Festival Society is a not-for-profit cultural organization that operates the internationally acclaimed Vancouver International Film Festival (VIFF), the annual Film & Television Forum and the year-round programming of the Vancity Theatre at the Vancouver International Film Centre.
Romer’s was started in 2010 out of a passion for simple, great food, originally it was burgers. Fresh ingredients from people we know and trust. And yes, we do make our food from scratch, all the way down to the mayo. That’s the way chef Romer wants it and that’s the way we do it. Our burgers? Freshly ground daily and hand pressed by our chefs. No frozen slabs of machine pressed beef. Chef Romer demands we do it right. No short cuts.
We believe in an honest drink. Craft beer that’s local all at a price that’s fair. We like sharing a great story and a good laugh goes a long way. We live and work in the neighbourhoods we serve, building and contributing to our communities. We are involved. We like to have fun, we love the place we live and when we aren’t making Vancouver’s best burger we like to enjoy being outside, taking advantage of everything our beautiful province has to offer.
Since 2010, our concept has continued to evolve, but we’ve stayed true to our commitment to being simple, fresh, local, and a part of our neighborhoods. Our restaurants are focused on casual dining inspired by the West Coast lifestyle around us. We’re passionate about delivering you a quality experience with great service and unique food. Let Romer’s fuel your fun, whether that be hiking the local mountains, winning games with your soccer team, or spending time with friends on the patio.
Simplicity, innovation and balance are the key ingredients in chef Angus An's philosophy behind the authentic Thai dishes served at Maenam. His menu is rooted in balancing intense fresh flavours with seasonal ingredients and locally sourced products, while respecting the tradition and the origin of each recipe. With inspiration found in continuous travel, the menu at Maenam is ever-changing but always served with Thai flare and enjoyed in its traditional context, be it family style dining or riffs on Thai street food.
Anatoli Souvlaki was opened by Helen & Thomas in the spring of 1984. They had a dream of combining the food of Greece with great service to add some Mediterranean style to the North Vancouver restaurant selection. They opened in the sleepy neighbourhood of lower Lonsdale and lived above the restaurant to ensure the quality and service. They were able to create a North Vancouver staple, a successful thriving restaurant based on faithful patrons and a reputation that has been passed through generations. Continuing in this tradition, with the key focus on quality and maintaining their parent's vision, Alexi and Iani have successfully taken over the Anatoli's and have brought the restaurant to a whole new level. Anatoli's is able to deliver the time honoured tradition of friends, family and food. Benefiting from years of experience in Canada and Greece, they combine the core value of home cooked meals and have mastered the perfect concoction of taste and style.
Anatoli is our all-time favorite greek food restaurant. We have never been disappointed in the quality of the food whether it is dine-in or a Skip-the-Dishes delivery to our home. The only drawback is the lack of parking in the area, but there is usually a street parking spot within a block, and its well worth the walk. Our favorites are: Spanakopita, Saganaki, Domathes, a Greek Salad; and the incredible fall-off-the-bone Country Lamb!Read more