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My boyfriend and I had brunch here recently. The service was excellent. The food was the best and displayed very nicely. I would recommend coming here to eat a quality fabulous meal at such an affordable price.
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We were a party of 14 and sat in the main restaurant area. The service was excellent. We brought our own wine and paid a low corkage fee. No hard liquor allowed of your own! Our host ordered a set menu and additional dishes. All items were prepared well and tasty excellent. My only comment would be there was two times where the individualized food plates came out too soon and I was still working on my previous dish so the table got crowded. There is plenty of free parking in the parkade.
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Homard near Yarrow BC (145 Result(s))
With 180º views of Vancouver, from the bustling Port to the green belt of Stanley Park, no other restaurant in North Vancouver gets you this close to the water. PIER 7 is built on the boardwalk of the historic Victory Shipyards in the revitalized waterfront of the Lonsdale Quay area. The restaurant is open 7 days a week for lunch, brunch, and dinner, with ocean view dining on two levels and outdoor dining featuring a fireplace and comfortable seating on two patios. Executive Chef Dino Renaerts has created a menu that is seafood focused, with an emphasis on boat-to-table choices, and seasonal offerings of meat and poultry. The lively bar area is a favourite stop after work for professionals coming home on the nearby SeaBus and the burgeoning ship building industry adjacent to the pier.
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Fishworks is a seafood restaurant that utilizes the bounty of fresh seafood from our unique and celebrated West Coast. Timeless classics are featured as well as contemporary, modern cuisine. Fishworks, located in a heritage building just up the hill from North Vancouver's revitalized waterfront, is alive with bustling energy. It has become an environment which is both warm and welcoming with vaulted ceilings and careful attention to detail. The design along with the simple, yet elegant decor creates an atmosphere which is second to none. Chef Shallaw's cuisine is truly "Westcoast" in its style in that it combines influences from all over the world with the freshest of local produce available to us. Some of his best examples include his Sablefish marinated in Sake-kasu and his Haida Gwaii Halibut specials (when in season, only) sauced with an Indian Raita, or a south-western salsa.
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33rd Avenue W, Vancouver, BC V5Y 2M5
Queen Elizabeth Park, West Coast, Canadian Cuisine, Wheelchair-accessible Restaurant, Restaurant With Terrace
Poised at the peak of Queen Elizabeth Park, in an enchanted garden setting with a stunning, panoramic view of Vancouver's city skyline and the local mountains, this glass-wrapped restaurant offers distinctive, regional West Coast cuisine and exceptional service. Seasons in the Park is by far one of Vancouver's finest restaurants for any special occasion, corporate or private, big or small. Seasons offers guests the perfect location combined with an impressive Pacific Northwest menu that can be fine-tuned to meet any group's tastes. Since opening in 1989, Seasons in the Park has hosted a variety of events including a dinner for Presidents Boris Yeltsin and Bill Clinton during the 1993 Vancouver Summit meetings, the wedding reception for Vancouver's singer/songwriter Sarah McLachlan and a surprise dinner for the International Olympic Committee as part of the 2010 Olympic bid, won by Vancouver.
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150-8888 River Rd, Richmond, BC V6X 0E1
Asian, Wheelchair-accessible Restaurant
Take your dining experience to the next level with Sea Harbour Seafood Restaurant. Located in the heart of Richmond, Sea Harbour is an award-winning contemporary Chinese restaurant that offers authentic Cantonese dishes, unparalleled customer service, and a sophisticated ambiance. Our goal is to take you on a tasting journey and experience the finest of Chinese cuisine and culture.
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HCCW Seafood Restaurant Ltd welcomes you to their dining room. You can get there by car. They are established in a location packed with parks and merchants.
Welcome to Rodney's Oyster House. Come and experience Maritime hospitality at its most hearty the way we serve it up with the freshest seafood and fine spirits. Our establishment has been entertaining seafood lovers and oyster aficionados.
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Kirin has a reputation among food connoisseurs both locally and overseas for providing its customers with a first-class dining experience: Quality Food Meticulously Prepared complemented by Unsurpassed Service in a Comfortable Ambience. It specializes in both Northern Chinese and Cantonese cuisine, and is well-known for its preparation of seafood in both traditional and exotic styles. Over the years, Kirin has put in endless efforts to expand its client base. Among them are head of states, politicians, personnel from consulate general offices of foreign countries, senior executives of large international corporations, and celebrities such as movie stars and sport superstars. The efforts of Kirin have been well-rewarded: it received the Certificate of Entrepreneurial Achievement issued by the Government of British Columbia in 1991 for its contribution to the economic diversification of B.C.
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Located in historic Gastown, Cork & Fin offers casual dining, whether it be on the Raw Bar for fresh shucked oysters, dining on the main level with friends or privacy on the semi-private mezzanine.
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