The site you are connecting to () is not published by YellowPages.ca™, so we cannot guarantee its availability or take responsibility for its content.
Do you wish to continue?
Filters
One of my favourite Greek restaurants. We’ve been here multiple times. Not only is the food great, but the service is excellent as well. We like it so much here that we’ve had a few large family parties at this restaurant and we’re always treated well.
Read more
The perfect space to BE and if you are willing to step out of your comfort zone, perhaps you can make a real connection. Ps: TIPPING is not a city in China!!! (Your TIP $$$ is sure much appreciated by the friendly staff looking after your goodies)
Read more
Our server Chris was exceptional. He was sassy in a good way and made our dinning experience a lot more enjoyable. We’ll be back.
Read more
We celebrated our 30th wedding anniversary at The Sutton Place and had a fabulous dinner at the Boulevard Kitchen & Oyster Bar! The attention to detail and service were outstanding! Our compliments to your amazing team for their attention and making us feel very special on this milestone occasion. Food was amazing!
Read more
Your goat cheese bruschetta is amazing!!! That could be a light meal in itself! 5*
Have never been disappointed with my meal!
I have never done takeout but another family member and co-workers do it often from the Langford location. Nothing but rave reviews!
Read more
Hands down great food eats here but long waits and your entire party needs to be present or they will not seat you, fair enough. I have been a few times now and all the food is very good and you have to start with one of their wonderful waffles and share your topping with the rest of your table to enjoy the different flavours. Worth waiting in line for.
Read more
I recently visited this (new?) location with my friends and much to my joy the service was cool and attractive and the server was attentive... In other words, very good!! The food was good to above average and well cooked! tasty Chicken, and I special ordered melting cheese. Being a fan of inventive food, I will probably return to this location just for that but would definitely take a drive here also to satisfy my appetite for eye candy. I really liked it although the cheese was kinda salty and after a while. I would definitly go again, the waitresses were really cute but kinda old.
Read more
![]()
Impeccable service & exceptional food! Seating a bit tight, but sitting at counter facing kitchen is a good show.
Read more
Ian-Rice-Design near Ganges Salt Spring Island BC (551 Result(s))
Fresh, home-made and very traditional Greek dishes are the hallmark of Taverna Greka Waterfront Restaurant. Its one-of-a-kind Greek Isles ambience makes it a good place to bring out-of-town visitors, especially on the weekends when the live entertainment is belly dancing. Situated across from the Columbia Skytrain station, the restaurant offers wonderful views of the Fraser River, with its pleasure craft and working boats, and the Patullo Bridge--so request a window table when you call for reservations. It was voted Best Greek Restaurant in New Westminster by the city's newspaper --- The Record --, for six years 2000, 2001, 2003, 2004, 2005, 2006 and 2007!. But come and find out for yourself!
Breka Bakery & Cafe is a family owned European style bakery that in 2006 took over the very well known Fraser bakery & konditury, which was established in 1963. We made a wide variety of breads and pastries, with our specialty being European style rye breads.
1450 Douglas St, Victoria, BC V8W 2G1
Tapas Style Entrées, Creative Cocktails, Craft Beers On Tap
This award winning restaurant offers its patrons an urban sophisticated lounge atmosphere to enjoy classic cocktails with modern twists and small delectable tapa style plates. Highly regarded in town as the best place for creative and adventurous cocktailing and tasty bites. Reservations are highly recommended.
Proudly Canadian owned and operated, Cactus Club Cafe leads through innovation while remaining true to its Vancouver roots. Committed to delivering a unique experience, Cactus Club Cafe blends the worlds of fine and casual dining through inventive design, unparalleled food quality and a personalized approach to service.
Proudly Canadian owned and operated, Cactus Club Cafe leads through innovation while remaining true to its Vancouver roots. Committed to delivering a unique experience, Cactus Club Cafe blends the worlds of fine and casual dining through inventive design, unparalleled food quality and a personalized approach to service.
845 Burrard St, Vancouver, BC V6Z 2K6
Sutton Place Hotel, Catering, Oyster Bar
An exciting new addition to Vancouver's ever-expanding restaurant roadmap, Boulevard Kitchen & Oyster Bar - located at the iconic Sutton Place Hotel adjacent to the bustling downtown Vancouver junction of Burrard and Robson Streets - provides a distinctive showcase for the celebrated culinary vision of Executive Chef Alex Chen and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style. With an innovative approach that blends a respect for the past with a celebration of the present, Chen's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences. The new 290-seat restaurant will offer guests a variety of culinary experiences: from the stylish dining room, seated oyster bar and craft-cocktail and champagne bar to the vintage-style lounge.
Victoria's first authentic, homegrown, gourmet burger lounge with a contemporary atmosphere.
Burgers are a North American icon, simple in construction and satisfying through to the last bite. Bin 4 Burger Lounge contemporizes the classic burger making it gourmet with fresh ingredients, toppings and sides. Burgers are no longer about the “beef”. They’re about what you put on it, in it, next to it and what you wash it down with.
Bin 4 is Victoria’s first gourmet burger lounge specializing in Gourmet Burgers, Fresh Salads, Dietary Friendly Options, Local Beers and Handcrafted Cocktails.
Our relaxed lounge atmosphere welcomes those who wish to unwind after work, catch up with friends, dine out with family, or impress a first date. Enjoy a cold pint from a local craft brewery, savor a glass of vino from our feature wine list or try one of our refreshing cocktails made with fresh squeezed juices and house made syrups.
1-1400 Cowichan Bay Rd RR 3, Cobble Hill, BC V0R 1L3
Child Minding, Infrared Sauna, Personal Training, Group Fitness, Supplements & Vitamins, Yoga, Pilates, Tanning
Strength & Cardio Equipment; Tanning; Zumba, Spinning & Other Classes; Child Minding
Cactus Club Cafe Bentall boasts award winning service and offers a menu that is crafted with fresh, local and sustainable ingredients, designed by Canada's first Iron Chef America Champion Rob Feenie. Please call for reservations: 604.682.0933
Each day the food for our guests is prepared from scratch for the night’s dinner service by the talented Fable team from the local ingredients that arrive at our door. A delicious lunch menu is served from Monday to Friday. Brunch is featured on Saturdays & Sundays.
A small producer of fresh sake on Granville Island with a big goal: to bring the culture of sake-drinking into the Canadian mainstream.
Come taste a savory dish at Alibi Room. Their bar is the ideal scene for after dinner drinks. They are open after-hours all week. You can get there by public transit.
Black+Blue is Glowbal Group's most expansive restaurant to-date. Sitting next to sister restaurants COAST and Italian Kitchen, they are all located on Vancouver's emerging restaurant row, Alberni Street. Fans of the GLOWBAL COLLECTION aesthetic can enjoy an expansive three-level space, anchored by focal point Tom Dixon's 'cloud of gold' that can be viewed from wherever you are in the room. Taking the dining experience to new heights, a glass-walled elevator transports guests between the main floor and other levels. Serving as a backdrop to the 12ft. X 12ft. glass encased dry aging cellar is the glowing Himalayan Salt Wall. Guests can enjoy a rectangular 30 seat bar downstairs, offering patrons a real New York vibe. Head upstairs to enjoy white table cloths and luxurious booths-fine dining with pristine service. Black+Blue offers the largest selection of prime cuts of steaks - from Wagyu to US and Canadian Prime, with a hand selection of exclusive boutique products.
Bistro Sakana, long considered a Yaletown sushi icon, continues to impress diners with a high standard of quality and service that has remained consistent for over 10 years. Creativity is paramount here, and at Bistro Sakana the goal is not only to satisfy, but to inspire as well. Some of the city's most original Japanese fusion dishes, including the use of brown rice in sushi, were conceived here, and that creative spirit lives on. Bistro Sakana also has a reputation for freshness, and like all good restaurants in Japan, this starts with a daily visit to local markets. Chefs at Bistro Sakana are very much in touch with their Japanese roots, but also willing to experiment. Here you will find both traditional Japanese cuisine alongside a variety of colourful fusion dishes. Try the Tuna Avocado Crepe or the Teppan Roll, inspired by French and Italian influences and interpreted from a uniquely Japanese perspective.
Come enjoy a delicious meal at Calabash Bistro. They are open nightly from Tuesday to Sunday. You can get there not only by public transit but also by bicycle. The neighboring area is memorable for its restaurants, merchants and parks.
COAST's entry welcomes guests through a street-side lounge bordered by fire pits. Doubling the former restaurant's capacity, the top level seats 120 and the main level seats 125, including a dramatic 20-foot circular 'Oyster & Chowder Bar'. Beyond, guests will be drawn to a warm and intimate mezzanine featuring a signature 'Boardroom Table' and a private dining space. At the 24-seat 'Oyster & Chowder Bar', Atlantic and Pacific Coast oysters will be shucked along with signature dishes like Dungeness crab cakes, seafood platters, lobsters, chowders and sushi. Landlubbers may select juicy cuts of Triple A Canadian Prime beef. A well balanced wine list features 100 wines stocked full of Pacific Northwest gems.
The Husband and wife team of Chef Ernst Dorfler and Gerry Sayers invite you to experience the unforgettable combination of spectacular views of Vancouver, four diamond award winning cuisine and gracious hospitality in the beautiful Five Sails Restaurant located at the Pan Pacific Hotel. The recently renovated restaurant design features an elegant, contemporary new bar, some romantic and cozy dining at elevated booths and a chic lounge area. All guests will enjoy a bird's eye waterfront view of Vancouver's dynamic inner harbour, coastal mountains, and Stanley Park. The Five Sails' best kept secret is the exclusive private dining room accommodating corporate dinners and social occasions for up to 20 guests. Chef Ernst Dorfler, a former World Culinary Olympic Gold Medal Champion, showcases the depth of his International experience and talent with each seasonal a la carte menu, a Vegetarian Table d'Hote menu and his signature Chef's Tasting Menu with wine pairings.
Come enjoy a delicious dish at Fraser Valley Juice & Salad Bar. They are open at night all week. You can get there by bicycle and public transit and visit them in a neighborhood recognized as lively.