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Our chosen dishes were a symphony of flavors, each one a testament to the culinary expertise of the chefs. The freshness of the ingredients shone through, making each dish a culinary delight. The presentation was equally impressive, appealing not only to the palate but also to the eye.
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1. A patty and a cocobread. Load up some butter on that cocobread; put the patty inside it; make a sandwich.
2. Spice bun with the fruits or the Easter Spice Bun. THE ABSOLUTE BEST JAMAICAN SPICE BUN...EVER!
3. Plantain Tarts. You can't go wrong with this pastry. It's best when you warm it up; microwave, toaster oven, whatever. It's so good.
4. Christmas Pudding. It's too bad it's only available at Christmas time. One small taste and my mouth starts watering up for another slice.
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Pastry Shops near Primrose ON (263 Result(s))
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