Intimate near Cedardale BC (241 Result(s))

After several nights and several Pisco Sours we came up with the name for Vancouver's newest Peruvian inspired eatery: Chicha Restaurant. We chose it mostly because it sounds fun and feminine. But Chicha Morado also happens to be a very popular drink in Peru, made from purple corn, spices, pineapple, and citrus. At our restaurant the chicha morado along with everything else on our menu is made from scratch and fresh by us with love. Our vision for Chicha restaurant is a fun, casual restaurant that offers modern, creative small share plates and innovative cocktails inspired by Peruvian ingredients and flavors. A place where friends, lovers, and family can come have an upbeat time, share dishes and experience our bold favored, colorful, modern interpretation of Peruvian food.

We're turning over a new leaf offering a contemporary dining experience coupled with a beautiful, current menu that boasts healthy, casual, interesting food from brunch through dinner, complemented by fresh and witty cocktails, a respectable organic wine list and a great selection of local small craft beers.

Stable House Bistro welcomes you to their wine bar. You can also enjoy the sun on their terrace. They are open after-hours all week. You can get there by public transit and bicycle. They are found in a location filled with restaurants, coffee shops, stores and parks.

Come taste a yummy dish at Charlie's Little Italian. Come recline on their terrace under the sun. They are open after-hours all week.

Step out of Vancouver and into the warm heart of Malaysia at Banana Leaf, where we serve the finest of Malaysian flavours. Malaysian cuisine is a celebration of the best that Southeast Asia has to offer, a sample of culinary inspiration from Indonesia, India, Thailand, and China. Come try our crunchy sambal green beans, fluffy roti canai, creamy Rendang beef, spicy satay, and delicious Singapore chili crab. Our cheerful atmosphere, friendly service, colourful traditional décor, and excellent prices add up to a dining experience to remember. Come see why we're the best Malaysian restaurant in Vancouver.

Come taste a delectable dish at Dock Lunch. You can even enjoy the sunlight on their terrace. They are open after-hours Friday and over week-ends. You may pay by American Express, MasterCard and Visa.

NUBA invites you to their dining room. They are open nightly all week. You can get there by public transit.

Welcome to the Ouisi Bistro, Vancouver's original New Orleans restaurant. For over 16 years The Ouisi Bistro has been proudly serving authentic Cajun-Creole cuisine. The restaurant is located in South Granville and is a great pre-theatre or post shopping meeting place. The dishes are rustic and down home comfort food with creative twists. By emphasising local ingredients and traditional southern fare the Ouisi offers the flavours and excitement of New Orleans, presented without pretension in a warm, engaging atmosphere. Try the Ale Marinated Chicken and Hot Smoked Duck Sausage Gumbo. To accompany our cuisine, taste one of the 60 plus 'Beers from around the World', choose a selection from our wine list, have a taste of one of seven beers on tap, drink a Sazerac, or find your favourite among our immense single malt scotch and bourbon menu. During the season, escape to a cozy hidden patio, where you can enjoy our fabulous brunch or lunch menu.

Our original bistro opened in December 2001 in Point Grey in Vancouver's West Side. Through the heartwarming support of our local guests, we quickly experienced what neighbourhood and community mean to our bistro concept and our personal well being. Since our modest beginnings, we continue to select vital urban neighbourhoods in which to situate our bistros. To this day, we feel it's important to participate in the communities where we live and work.

Come taste an appetizing dish at Biercraft Bistro. They are open late all week and are established in a surrounding filled with restaurants, stores and coffee shops.

A cozy yet stylish restaurant featuring the bold flavours of Latin America. Baru shares a vision of bringing the unique cuisine and music of South America to Vancouver. Inspire cuisine from Peru, Colombia and Central America dominate the menu while the rich and moving Latin music sways you away to another place.

The spark of inspiration for the café began in Paris in 2008. Scottish-born Isobel (who has a lifelong passion for all things French) persuaded her Turkish husband and two teenage daughters to uproot from Vancouver and travel to France for 6 months. They took in Paris, Bordeaux, St. Tropez, Marseille and Nice, all while sampling the café life. The girls (with computers in tow) soon became accustomed to the relaxing café experience.

Oak Floors, leather banquettes and simple white table settings set the tone in this cozy contemporary French bistro located in Vancouver's tree-lined Kitsilano neighbourhood. Head Chef Chris Beltrano has a strong commitment to seasonality, simplicity and sustainability. He believes strongly in the Oceanwise program and ensures that all ingredients in the kitchen are of unparalleled quality. With his farm-to-table initiative, Chef Beltrano ensures that Trafalgars Bistro is supporting local business while bringing you the best food that B.C. has to offer. Owners: Lorne Tyczenski and Stephen Greenham, Head Chef: Chris Beltrano, Pastry Chef: Tracy Kadonoff, Manager: Andrea Thorgilsson.

Come taste an appetizing creation at Cabrito. They are readily accessible by public transit but also by bicycle. Payments by Interac, MasterCard and Visa are accepted.