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Intimate near Pick ON (514 Result(s))

Fusilli, located on Queen Street East in Riverside. Specializes in authentic Southern Italian cuisine. Select from a variety of salads, pasta, stone oven pizzas, meat dishes and seafood for lunch during the weekdays and dinner every night of the week. Take out is also available! Fusilli can accommodate groups of varying sizes. Should you wish to book a private event, the minimum is 20 people, maximum 30. You will have the whole restaurant to yourself. Custom set menus will be arranged. Catering services are available. Street parking is also available.
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Union Social Eatery welcomes you to their establishment. This eatery proposes barbecue for 11$ to 25$. Their atmosphere has been described as casual. They provide party services and are open nightly Sunday and throughout week-ends. You can get there by public transit. They are positioned in an area characterized with coffee shops, restaurants and merchants.
The fifth location of The Thai Room is in the heart of Cabbagetown, right at the corner of Parliament and Carlton. Offering the very best in Thai specialties, The Thai Room is open for lunch and dinner seven days a week.
For 30 years Brownes Bistro has been a staple in Rosedale. Cherished by the neighbourhood's affluent denizens as well as lovers from all over Toronto, this restaurant's satisfying and sophisticated fare is what keeps its quaint tables in high demand. A classic bistro menu pays homage to all things French, including fresh creations conceived daily. Warm hardwood, oak paneling and crisp linens create an unmistakably European ambiance, while an excellent selection of wines will have you reaching for obscure adjectives in no time. With its hospitality and its low-key locale, without a doubt Brownes Bistro will be around for another 20 years.
Brownes Bistro offers delicious meals, cozy ambiance, and attentive service, making every visit a delightful experience. Read more
Japanese charcoal, particularly Binchotan, is prized for its superior quality of burning in addition to the excellent heat retention at high temperatures. Most fine quality charcoal contains 80% of carbon component, which produces minimal odour associated with the impurities and volatile components. However, in binchotan charcoal, the carbon component is 93% to 95%, meaning food grilled with it retains its own natural flavours at the most purest state. Since Binchotan charcoal is nearly pure carbon, it momentarily reaches temperatures of 1000°C yet produces no flame or odour. This flameless and therefore gentle technique of grilling is cherished by barbeque connoisseurs worldwide.
The Rosedale Diner is a family-owned restaurant that's been a Yonge street institution since 1978. Famous for its Bohemian style and Israeli flair, we serve lunch on weekdays, brunch on weekends, and dinner every evening.
Great food, great room, going there for years. always good! Read more
Sorrel Restaurant & Bar in Rosedale, Toronto, offers a French Mediterranean inspired menu and an extensive wine list, making it an ideal venue for casual elegant dining, socializing, and private events.
Caren’s Rosedale is an elegant French Bistro with a relaxed formal atmosphere. Chef David Nganga is at the helm delivering authentic French classics and daily specials with a Parisian influence. Favourite à la carte items from Caren’s Wine and Cheese Bar in Yorkville have migrated to the midtown location, complementing and blending with the new menu. Libations include a notable wine list that pairs with globally inspired cheese plates and charcuterie boards on offer, fresh creations, classic cocktails, as well as an array of bubbles and beer. The chic contemporary setting is perfect for a romantic evening, dinner with your family or a night of cocktails with your friends at the bar. The grand piano and live music add flare and fun to this prime Rosedale location. Larger groups are easily accommodated in the semi-private main floor space. Daily lunch and weekend brunch are quickly becoming a local favorite.
Carens Rosedale serves fresh, flavorful dishes in a welcoming atmosphere, providing consistently excellent dining experiences. Read more
The name is Quanto Basta. When do you say you've had enough? Dionysus, who we're sure would be a regular, would say there is always room for good food and drink. When you come to Quanto Basta, you're sure to leave satisfied. But how much is enough? When y
Experience the taste of Sorrento Italy, now open in Maple! Sorrento North offers an incredible selection of authentic Neapolitan Italian favourites, delicious daily specials and homemade gelatos and ice creams made with amore. Pasta and paninis to mains and more, Maple's newest best kept secret is a must when planning your next lunch or dinner destination. From the warm welcome to your last sip of espresso, the intimate and contemporary atmosphere provides the perfect setting to enjoy a business luncheon, a meal with friends or a special night out. Visit us at Sorrento North ... you will be pleasantly surprised - Delizioso! Like Us On Facebook at SorrentoNorthRistorante.
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The Keg Steakhouse + Bar is the undisputed Steakhouse leader in Canada, with a presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience.
They dont skimp on the meat and they buy the best cuts. The order is exactly what you tell them it should be. As always you come out full. Waitress was gorgeous and had a nice body. The wine was really not that expensive. The food itself added up tho. The wait was a little long tho. Read more
EL catrin serve authentic traditional and modern Mexican cuisine.One of Mexico City's top chefs was hired to create and execute an ambitious wide ranging tapas style menu.The tapas style menu allows you to sample a variety of different items.
The decor is stunning (especially inside) and the restaurant offers such a fun vibe. Highly recommend for an energetic date spot. Read more
In the Distillery District, Archeo combines an open plan concept, equivalent of the urban loft apartment, and welcoming hospitality. With high yellow pine ceilings, concrete floors, exposed brick walls and the reclaimed timber bar and tables are a perfect blend of contemporary style and historic tradition. Large scale photographs of on-site heritage architecture by artist Steven Evans are novel room dividers lending the large open-concept room a sense of relaxed intimacy. Perfect for cozy lunches or large functions of up to 200.
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